Siemens EH6..ME3 SERIES Manual de instrucciones - Página 9

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Programming

The range must be switched on.

Place the food in the pan and add liquid, just two fingers is

enough.

Place the pan at the centre of the hotplate.

Press the cooking sensor for the required hotplate. The

cooking sensor is activated. The

possible temperature settings are displayed in the

programming panel.

Table

The table shows which temperature range is suitable for each

type of food. The cooking time may vary according to the type,

weight, thickness and quality of the food.

Beef broth

Soups

Pottage

Vegetable soup

Potatoes

Side dishes

Potato dumplings

Pasta

Polenta

Rice

Hard-boiled eggs (set to cook in cold water)

Eggs

Sautéed fish

Fish

Meatballs

Meat

Stuffed pastas (e.g. ravioli)

Chicken for soup

Boiled veal

Sausages

Fresh vegetables (e.g. broccoli)

Vegetables

Fresh vegetables (e.g. Brussels sprouts)

Frozen vegetables: (e.g. Brussels sprouts, beans*)

Vegetables in cream sauce, frozen: (e.g. creamed peas*)

Lentils, peas, chickpeas

Legumes

* Add liquid according to manufacturer instructions.

** After pre-heating remove the cover to fry (see instructions in the "Frying foods" section)

indicator lights up. The

Within the next 10 seconds, select the desired temperature

level in the programming panel. The selected temperature

lights up in the display.

The cooking sensor function has been activated

The temperature symbol stays lit until the set temperature is

reached. Then the signal sounds and the temperature symbol

light goes out. The cooking sensor will maintain the pan within

the set temperature range.

Switching off the cooking sensor

Switch off the hotplate Cover the cooking sensor so that the

lens remains clean.

Notes

Food may be added when the liquid is hot: Fill the pan with

■

the liquid only. Program the range as described in points 3

and 4. When the temperature is reached and the signal

sounds, add the food items.

The cover of the cooking sensor heats up when a nearby

■

hotplate is turned on.

Indicator

Total cooking time

after audible signal

sounds

100º C

60-90 min

100º C

45-60 min

100º C

60-90 min

100º C

30-40 min

90º C

30-40 min

100º C

7-10 min

90º C

20-25 min

90º C

25-35 min

100º C

5-10 min

90º C

15-20 min

100º C

20-30 min

100º C

10-15 min

100º C

60-90 min

100º C

60-90 min

90º C

5-10 min

100º C

10-20 min

100º C

30-40 min

100º C

15-30 min

100º C

15-20 min

100º C

15-20 min