croydon MPGD-GNP001-A0 Manual de inicio rápido

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INSTRUCTION MANUAL
DOUBLE GAS PANCAKE BAKER - MODEL: MPGD-GNP001- A0
- PLEASE read these instructions carefully before operating this appliance.
SAFETY
-Install your equipment in area well ventilated, to eliminate the gases generated by the
combustion.
-It's recommended to leave at least 6 inches (15 cm) of free space around the equipment.
-DO NOT install the equipment next to combustible materials.
-The installation has to comply to the safety standards.
OPERATION
-The equipment is supplied with a Gas Tap which can adjust the flame (turn 1/4 to
maximum flame and turn 1/2 to minimum flame).
-Incorporated to the Tap there is a safety device that will let open the gas only if it is
pressed and turned counterclockwise.
-
Before using the appliance for the first time, remove the protection coating with a damp
cloth, light the burner and allow griddle to heat for +/- 30 minutes. You will notice some
smoke appearing due to the protection coating burning, which is normal.
- After 30 minutes heating, adjust the gas tap to operating desired temperature and
grease plate, generously with butter or oil. Never allow excess of fat or oil to buildup as
this will result in build-up of carbon on the plates, which should be removed with a
scraper.
-This appliance should be preheated before daily operation. Always allow 15 minutes
preheat time before loading plate with food to give plate surface time to saturate.
-To turn off your appliance turn the gas tap knob completely towards left.
CLEANING PROCEDURE
-Always ensure that the gas taps are in off position before cleaning.
-Try to scrape as much grease and residues from cooking surface as possible while the
unit is still hot.
-After appliance has cooled, clean cooking surface and body using only a damp cloth.
Never use water jet or immerse appliance in water.
-Wipe off appliance with a dry cloth and wait at least half an hour before start operation
again.
French Crepe Batter recipe.
02 egs
04 Table sopoons of vegetable oil
02 Cups of milk
01 Tea spoon of salt
02 Cups of flour
Stir together milk, oil, and eggs. Gradually add the dry ingredients. Stir until just blended.
Let batter rest for about 1 hour.
Apply oil on the cooking plate. Pour batter onto cooking plate and spread it.
Use your imagination to add stuffing.
CROYDONMAQ INDUSTRIAL LTDA.
CROYDON
Estrada São Lourenço, 891 - Capivari - Duque de Caxias.
RJ - Brasil - CEP 25243-150
Phone: 55 21 2776-1928 / 55 21 2676-1512
Fax: 55 21 2676-2522
CROYDON
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MPG-GNP001- A0