Zanussi ZZP35901XK Manual del usuario - Página 19

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Food

Function

Sponge

Conven-

cake

tional

Cooking

Short

Conven-

bread

tional

Cooking

Toast

Grilling

4 - 6

pieces

Beef bur-

Grilling

ger

6 pieces,

0.6 kg

CARE AND CLEANING

WARNING! Refer to Safety chapters.

NOTES ON CLEANING

Clean the front of the oven with a soft cloth with

warm water and a mild cleaning agent.

To clean metal surfaces, use a dedicated cleaning

agent.

Clean the oven interior after each use. Fat

accumulation or other food remains may result in a

fire. The risk is higher for the grill pan.

Clean all accessories after each use and let them

dry. Use a soft cloth with warm water and a

cleaning agent. Do not clean the accessories in the

dishwasher.

Clean stubborn dirt with a special oven cleaner.

If you have nonstick accessories, do not clean them

using aggressive agents, sharp-edged objects or a

dishwasher. It can cause damage to the nonstick

coating.

Moisture can condense in the oven or on the door

glass panels. To decrease the condensation,

Accesso-

Shelf

ries

position

Wire

shelf

Baking

tray

Wire

shelf

Wire

shelf and

dripping

pan

Tempera-

Time (min)

ture (°C)

170

35 - 45

150

20 - 35

max.

2 - 4 minutes

first side; 2 - 3

minutes sec-

ond side

max.

20 - 30

operate the oven for 10 minutes before cooking.

Clean the moisture from the cavity after each use.

STAINLESS STEEL OR ALUMINIUM OVENS

Clean the oven door with a damp cloth or sponge

only. Dry it with a soft cloth.

Do not use steel wool, acids or abrasive materials

as they can damage the oven surface. Clean the

oven control panel with the same precautions.

PYROLYSIS

CAUTION! Remove all accessories.

Do not start the Pyrolysis if you did not

fully close the oven door. In some

models, the display shows "C3" when

this error occurs.

WARNING! The appliance becomes

very hot. There is a risk of burns.

Comments

Use a cake mould

(26 cm diameter).

Preheat the oven

for 10 minutes.

Preheat the oven

for 3 minutes.

Put the wire shelf

on the third level

and the dripping

pan on the sec-

ond level of the

oven. Turn the

food halfway

through the cook-

ing time.

Preheat the oven

for 3 minutes.