Zanussi ZEV6340XBA Manual del usuario - Página 9
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COOKWARE
The bottom of the cookware must be
as thick and flat as possible.
Ensure pan bases are clean and dry
before placing on the hob surface.
Cookware made of enamelled steel
and with aluminium or copper bottoms
can cause a colour change on the
glass-ceramic surface.
Heat setting
1
1 - 2
1 - 2
2 - 3
3 - 4
4 - 5
4 - 5
6 - 7
7 - 8
9
CARE AND CLEANING
WARNING! Refer to Safety chapters.
GENERAL INFORMATION
•
Clean the hob after each use.
•
Always use cookware with a clean base.
Use to:
Keep cooked food warm.
Hollandaise sauce, melt: butter,
chocolate, gelatine.
Solidify: fluffy omelettes, baked
eggs.
Simmer rice and milkbased
dishes, heat up ready-cooked
meals.
Steam vegetables, fish, meat.
Steam potatoes.
Cook larger quantities of food,
stews and soups.
Gentle fry: escalope, veal cordon
bleu, cutlets, rissoles, sausages,
liver, roux, eggs, pancakes,
doughnuts.
Heavy fry, hash browns, loin
steaks, steaks.
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
EXAMPLES OF COOKING APPLICATIONS
The data in the table is for guidance
only.
Time
(min)
as nec-
Put a lid on the cookware.
essary
5 - 25
Mix from time to time.
10 -
Cook with a lid on.
40
25 -
Add at least twice as much liquid
50
as rice, mix milk dishes halfway
through the procedure.
20 -
Add a couple of tablespoons of
45
liquid.
20 -
Use max. ¼ l of water for 750 g
60
of potatoes.
60 -
Up to 3 l of liquid plus ingredi-
150
ents.
as nec-
Turn halfway through.
essary
5 - 15
Turn halfway through.
•
Scratches or dark stains on the surface have no
effect on how the hob operates.
•
Use a special cleaner suitable for the surface of
the hob.
•
Use a special scraper for the glass.
Hints
9