Arnica LARA Stick Blender Manual de instrucciones - Página 7

Navegue en línea o descargue pdf Manual de instrucciones para Licuadora Arnica LARA Stick Blender. Arnica LARA Stick Blender 8 páginas. Stick blender set

Imprimir página

• Put the foodstuffs into the bowl .never fill the bowl above the

maximum limit indicated.

• Place the blade on the center pin of the chopper bowl. Press down

the blade and lock bowl. Always place the chopper bowl on the

anti-slip base ( Operation of the direction, please see the figure

as show) .

• Place the food in the chopper bowl.

• Place the chopping bowl lid on the chopper bowl.

• Turn the motor unit on the chopping bowl lid until it locks.

• Choose switch to operate the chopper. During processing, hold the

motor unit with on hand and the chopper bowl the other.

• After use, turn the motor unit off the chopping bowl lid.

CLEANING

Cleaning the motor unit and chopping bowl lid only with a damp cloth

only. Do not immerse the motor unit in water!

• All other parts can be cleaned in the dish washer. However, after

processing very salty food, you should rinse the blades right away.

• Also, be careful not to use an overdose of cleaner or decalcified in

your dishwasher.

• When processing food with color, the plastic parts of the appliance

may become discolored wipe these parts with vegetable oil before

placing them in the dishwasher.

• The blades are very sharp, please attention.

• Unplug the appliance before cleaning.

TIPS FOR S BLADE

Processor bowl (for "S" blade)

Ingredients

meat

nuts, almonds

cheese

bread

onions

Whisk

Egg white

Cream(37% fat)

Hand Blender

Vegetables soup potatoes

onion

carrots

Water

Mayonnaise

Vegetable oil

egg

vinegar

Carrot juice

Carrot

sugar

water

Maximum

Operation times

500g

20-30 sec

300g

10-15 sec

200g

10 sec

160g

10sec

300g

10 sec

2 eggs

2 minutes

250ml

2 minutes

100g

1 minute

100g

450g

150g

30 sec

14g

300g

1 minute

20g

480g

How to use the slicing/Grating

For preparing a maximum of 500g food stuffs at once. Blade

Slicing: potatoes for gratins dauphinois, carrots, cucumbers,

etc

Blade Grating: grated carrots, celery

•

Put the blade into the Knife Bracket –holder disc. place the

spindle drive onto the spindle in the middle of the bowl, then the

blade –holder disc onto the spindle drive , and then put the

blender lid adaptor on the lid .

•

Position and lock the lid.

•

Put the motor unit in place on the adaptor then start the

appliance.

•

Put the foodstuffs into the feeder tube and guide them using the

pusher, never your fingers, or a utensil.

Preparation

Speed

1~2cm

2cm