ASEPT 10963 Manual del usuario - Página 3

Navegue en línea o descargue pdf Manual del usuario para Dispensador ASEPT 10963. ASEPT 10963 8 páginas. Stainless steel dispensers

Safety

All components must be cleaned

before first use.

According to food and safety

regulations, most foods must be

stored and/or served at certain

temperatures or they could

become hazardous. Check with

local food and safety regulators

for specific guidelines. Be aware

of the product you are serving

and the temperature the product

is required to maintain.

Cleaning

Disassemble all six (6) parts.

Clean with soap and hot water,

rinse, sanitize and dry parts

according to local sanitization

requirements.

Use supplied brush to scrub

inside parts.

IMPORTANT Clean, rinse, sanitize,

and dry parts at a minimum

of every 24 hours. Always

comply with local sanitization

requirements.

All components are

dishwasher safe.