Comark n9005 Manuel de l'opérateur - Page 14

Parcourez en ligne ou téléchargez le pdf Manuel de l'opérateur pour {nom_de_la_catégorie} Comark n9005. Comark n9005 18 pages.

deep fat Probe

For temperature measurement in deep fat fryers. This probe is

made from a very flexible material that can be reshaped time

and time again. Crank the shaft of the probe so that the fat

temperature can be measured without your hand needing to be

above the fat itself. Never take the measurement with your hand

directly above the fat. Take adequate precautions. Remember

the probe will be very hot on withdrawal from the fat. order:

it21L

Pallet Probe

This probe allows the measurement of the temperature of

cartons on a pallet. By carefully sliding the flattened surfaces of

the probe between adjacent cartons their temperature can be

sampled without the need to unstack the pallet. order: St38L

food Simulant Probe

The simulant has been designed to replicate the temperature

characteristics of the most temperature sensitive packaged

food. Left permanently in place it gives ultimate confidence that

the most representative method of monitoring is being used.

order: DX31L

FIG.5 IT21L DEEP FAT PROBE

(MAX. TEMP. +400°C)

FIG.6 ST38L HEAVY DUTY PALLET PROBE

(MAX. TEMP. +250°C)

FIG.7 DX31L FOOD SIMULANT PROBE

(MAX. TEMP. +70°C)