Bosch 800 Series Manuel d'utilisation et d'entretien - Page 35

Parcourez en ligne ou téléchargez le pdf Manuel d'utilisation et d'entretien pour {nom_de_la_catégorie} Bosch 800 Series. Bosch 800 Series 49 pages. Built-in wall ovens
Également pour Bosch 800 Series : Manuel d'instructions d'installation (24 pages), Manuel d'installation (40 pages), Manuel d'utilisation et d'entretien (12 pages), Manuel d'installation (23 pages), Manuel d'installation (28 pages), Manuel d'installation (32 pages), Manuel d'instruction (32 pages), Manuel d'installation (32 pages), Manuel de démarrage rapide et de sécurité (7 pages), Manuel d'utilisation et d'entretien (40 pages), Manuel d'installation (40 pages), Manuel d'installation (32 pages), Manuel d'instructions d'installation (40 pages), Manuel d'installation (48 pages), Manuel d'utilisation et d'entretien (33 pages), Manuel de démarrage rapide (7 pages), Manuel de démarrage rapide et de sécurité (13 pages), Manuel d'installation (32 pages), Manuel d'entretien (36 pages), Manuel d'instructions d'installation (29 pages), Manuel d'utilisation et d'entretien (24 pages), Manuel d'utilisation et d'entretien (40 pages), Manuel d'instructions d'installation (28 pages)

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Bosch 800 Series Manuel d'utilisation et d'entretien
Part
Stainless Steel
Always wipe or rub in the direction of
Surfaces
the grain. Clean with a soapy
sponge, then rinse and dry, or wipe
with Fantastik® or Formula 409®
sprayed on a paper towel. Protect
and polish with Stainless Steel
Magic® and a soft cloth. Remove
water spots with a cloth dampened
with white vinegar.
Do not use any abrasives such as
steel wool pads, Softscrub®, or
BonAmi©.
Chlorine or chlorine compounds in
some cleaners are corrosive to
stainless steel. Check ingredients on
label before using.
Black Stainless
For black stainless steel and anti-
Surfaces
fingerprint surfaces, use a soft, dry
towel. For stubborn dirt, use warm
water diluted with a non-abrasive,
mild cleansing soap. Never use
stainless steel polish.
Probe
Wipe with soapy water. Do not
submerge. Do not wash in the
dishwasher.
Printed Areas
Do not use abrasive cleansers.
(Words and
When cool, clean with soapy water,
Numbers)
rinse, dry.
Plastic &
When cool, clean with soapy water,
Controls
rinse and dry.
Do not use any abrasives such as
steel wool pads, Softscrub®, or
BonAmi©.
Recommendations

Cleaning the Warming Drawer

Part
Drawer interior
Use dish detergent. Wash, rinse
(polished stainless
well and dry. For hard water
steel)
spots or scale, use white vinegar.
Apply with a sponge or cloth,
rinse, and dry. Chlorine or
chlorine compounds in some
cleansers are corrosive to
stainless steel. Check ingredients
on label.
Painted surfaces
Use hot soapy water or mild
cleaners such as Fantastik or
Formula 409Wash, rinse well
and dry. Avoid using abrasive
cleaning agents, steel wool pads
and oven cleaners.
Drawer exterior
Always wipe or rub in the
frame (brushed
direction of the grain. Clean with
stainless steel)
a soapy sponge, then rinse and
dry, or wipe with Fantastik® or
Formula 409® sprayed on a
paper towel. Protect and polish
with Stainless Steel Magic® and
a soft cloth. Remove water spots
with a cloth dampened with white
vinegar. Use Bar Keeper's
Friend® to remove heat
discoloration. Chlorine or chlorine
compounds in some cleansers
are corrosive to stainless steel.
Check ingredients on label.
Maintenance
Cooktop Maintenance
The appliance requires only regular cleaning for
proper operation. No other maintenance is required.
Recommendations
English 32