Bosch CSG656R 2A Series Manuel de l'utilisateur - Page 8
Parcourez en ligne ou téléchargez le pdf Manuel de l'utilisateur pour {nom_de_la_catégorie} Bosch CSG656R 2A Series. Bosch CSG656R 2A Series 48 pages. Combi steam oven
en Operating modes
When you open the appliance door, the light in the
cooking compartment switches on. If the appliance
door remains open for longer than 15 minutes, the light
switches off again.
For most operating modes, the lighting is switched on
during operation. The lighting switches off again when
the operation ends.
Cooling fan
The cooling fan switches on and off depending on the
appliance's temperature. The hot air escapes above
the door.
ATTENTION!
Do not cover the ventilation slot above the appliance
door. The appliance overheats.
Ensure that the ventilation slots are unobstructed.
▶
To ensure that the appliance cools down more quickly
after operation, the cooling fan continues to run for a
certain period afterwards.
Appliance door
If you open the appliance door during operation, the
operation stops. When you close the appliance door,
the operation continues automatically.
Water tank
You need the water tank for the types of steam heating.
5 Operating modes
This is where you can find an overview of your appli-
ance's operating modes and main functions.
Press
to open the menu.
Operating
Use
mode
Types of
Select finely tuned types of heating for
heating
the optimal preparation of your food.
→ "Types of heating", Page 8
Assist
Programmed, recommended settings
for various types of food.
→ "Assist", Page 20
5.1 Types of heating
To ensure that you always use the right type of heating
to cook your food, we explain the differences and ap-
plications below.
The symbols for each type of heating help you to re-
member them.
Symbol Type of heating
4D hot air
Top/bottom heating
8
Temperature
What it's used for and how it works
range
Possible additional options
30–250 °C
Bake and roast on one or more levels.
The fan distributes the heat from the ring-shaped heating element
in the back wall evenly around the cooking compartment.
30–250 °C
Traditionally bake or roast on one level. This type of heating is
ideal for cakes with moist toppings.
The heat is emitted evenly from above and below.
The water tank is behind the control panel.
→ "Filling the water tank", Page 15
Tank cover
1
Opening for filling and emptying
2
Handle for removing and inserting
3
Operating
Use
mode
Steam
Gently prepare food with types of steam
heating.
→ "Steam", Page 15
Cleaning
Select the cleaning function for the
cooking compartment.
→ "Cleaning function EcoClean",
Page 25
→ "Cleaning assistance", Page 26
→ "Descaling", Page 27
Basic set-
Adjust the basic settings.
tings
Basic settings → Page 22
When you select a type of heating, the appliance sug-
gests a suitable temperature or setting. You can use
these values or change them within the specified
range.
For temperature settings above 275 °C and grill set-
ting 3, the appliance reduces the temperature to ap-
prox. 275 °C or grill setting 1 after approx. 40 minutes.
1
2
3