Electrolux EOB63100X Manuel de l'utilisateur - Page 22
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22 electrolux
Grilling table
Food to be grilled
Burgers
Pork fillet
Sausages
Fillet steaks, veal steaks
Fillet of beef, roast beef
(approx. 1 kg)
1)
Toast
Toast with topping
1) Do not pre-heat
Defrosting
Oven function: Defrost
ture setting)
Defrosting table
Food
Chicken, 1000 g
Meat, 1000 g
Meat, 500 g
Trout, 150g
Strawberries, 300g
Butter, 250g
Cream, 2 x 200g
Flan/gateau, 1400g
Drying
Oven function: Convection with ring
heating element
•
Use oven shelves covered with grease-
proof paper or baking parchment.
Oven level
4
4
4
4
3
3
3
(no tempera-
Defrosting
Further de-
time
frosting time
Min.
(mins.)
100-140
20-30
100-140
20-30
90-120
20-30
25-35
10-15
30-40
10-20
30-40
10-15
80-100
10-15
60
60
Grilling time
1st side
8-10 mins.
10-12 mins.
8-10 mins.
6-7 mins.
10-12 mins.
4-6 mins.
6-8 mins.
•
Unpack the food and place it on a plate
on the oven shelf.
•
Do not cover with a plate or bowl, as
these can substantially lengthen the de-
frosting time.
•
For defrosting, place the shelf on the 1st
oven level from the bottom.
Comments
Place the chicken on an upturned saucer
placed on a large plate.
Halfway through the time, turn it over
Halfway through the time, turn it over
Halfway through the time, turn it over
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Cream that is still slightly frozen in part can still
be whipped
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2nd side
6-8 mins.
6-10 mins.
6-8 mins.
5-6 mins.
10-12 mins.
3-5 mins.
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