Bosch Series 4 Manuel d'instruction - Page 9

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Bosch Series 4 Manuel d'instruction
Temperature selector
8
Use the temperature selector to set the
temperature for the heating function or select the
setting for other functions.
You can only turn the temperature selector
clockwise from the "Off" position, until it offers
resistance. Do not turn the selector beyond this
point.
On some appliances, the control knobs can be
Note:
pushed in. To push the control knob in and engage it or
to release it again, turn it to the "Off" position.

Buttons and display

You can use the buttons to set various additional
functions on your appliance. You will be able to see the
values for these on the display.

Types of heating and functions

Use the function selector to set the types of heating and
other functions.
Type of heating
3D hot air
<
Gentle hot air
6
Pizza setting
$
Bottom heating
$
Grill, large area
(
Circulated air grilling
7
Top/bottom heating
%
Defrosting
B
--------
Symbol
Time-setting options
v
Minus
A
Plus
@
Childproof lock
D
--------
Display
The value that can be set at the present time or that is
elapsing will be shown in large digits on the display.
To use the individual time-setting options, tap the
button several times.If there is a red bar above or
v
below a symbol, this means that the value being shown
in large digits on the display refers to the function that
this symbol represents.
To make sure you always use the right type of heating
to cook your food, we have explained the differences
and applications below.
Use
For baking and roasting on one or more levels.
The fan distributes the heat from the ring heating element in the back panel evenly around
the cooking compartment.
For gently cooking selected types of food on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back panel
around the cooking compartment.
This heating function is used to measure both the energy consumption in air recirculation
mode and the energy efficiency class.
For cooking pizza and dishes that require a lot of heat from underneath.
The bottom heating element and the ring heating element in the back panel heat up.
For cooking in a bain marie and for baking food for extra time.
Heat is emitted from below.
For grilling flat items, such as steaks or sausages, for making toast, and for browning
food.
The whole area below the grill element becomes hot.
For roasting poultry, whole fish and larger pieces of meat.
The grill element and the fan switch on and off alternately. The fan circulates the hot air
around the food.
For traditional baking and roasting on one level. Especially suitable for cakes with moist
toppings.
Heat is emitted evenly from above and below.
This heating function is used to measure the energy consumption in the conventional
mode.
For defrosting meat, poultry, bread and cakes.
The fan circulates the hot air around the food.
Getting to know your appliance
Meaning
Tap the symbol repeatedly to select
the time
v
, timer
t
and end time
{
.
Reduce setting values.
Increase setting values.
Lock and unlock the oven functions
on the control panel.
en
, duration
y
9