Aobosi TY-A220BCLG Manuel d'instruction - Page 6

Parcourez en ligne ou téléchargez le pdf Manuel d'instruction pour {nom_de_la_catégorie} Aobosi TY-A220BCLG. Aobosi TY-A220BCLG 13 pages. Oven

Remove all accessories and parts from the oven or package;

Use warm water to clean accessories such as grills and pans. Wipe the inside of the oven with a

soft, soapy cloth and wait until it is completely dry;

There shall be enough space around the oven and make sure the surface of the oven is more than

10cm/3.94inch from the other objects. No objects shall be put on the top of the oven;

Before using the electric oven for the first time, set the temperature knob to the maximum (450

scale mark), preheat it for 10-15 minutes to remove the machine oil from the electric oven; It is

normal if smoke appears when used.

1. Accessories

Rotisserie Fork: used to fix and bake large-sized food.

Frying basket: used for small-sized food. When using it, place the frying basket on the grill or

baking tray.

Baking tray: used to bake food.

Grill: used to bake food.

Fork Handle: for the Rotisserie Fork.

Crumb Tray: used to hold the oil.

➀ Place the grill or baking tray on the appropriate rack, depending on the size of the food.

➁ Place food on the grill or baking tray.

➂ Use the Temperature knob to select the desired temperature.

➃ Turn the Function knob clockwise to set the oven. Select the degree to which the food is

cooked according to personal preference.

➄ Use the Time knob to set the baking time clockwise according to the size of the food and

baking color preferred.

➅ When finished, turn the Function knob to "0", and the Time knob to "0".

➆ Remove food with oven gloves.

Tips: Do not use flammable materials such as plastic or paper; do not use glass or ceramic plates or

lids; do not let the grease drip directly to the bottom of the oven. When baking foods with much

fat, place the baking tray on the grill and place the drip tray on the bottom rack; set the desired

temperature according to the recipe or personal preference.

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