Cook's Tradition GS906CT Manuel d'instruction - Page 4

Parcourez en ligne ou téléchargez le pdf Manuel d'instruction pour {nom_de_la_catégorie} Cook's Tradition GS906CT. Cook's Tradition GS906CT 8 pages. Electric vegetable slicer

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PARTS IDENTIFICATION

1. Switch Button
2. Bottom Base
3. Feeding Tube
DRUM USES *Do not run the machine for more than 2 minutes in a cycle*
Grinder Drum- This drum should be used for grinding and grating hard cheese,
chocolate, almonds.
Fine Shredding Drum- This drum should be used for fine grating of carrots, hard
cheese, chocolate.
Rough Shredding Drum- This drum should be used for the coarse grating of carrots,
potatoes, peppers, hard cheese or chocolate.
Slicing Drum- This drum should be used for cutting smooth slices of carrots, potatoes,
cucumbers, peppers, onions, apple, hard cheese, cabbage.
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4. Food Pusher
5. Grinder Drum
6. Fine Shredding Drum
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7. Rough Shredding
Drum
8. Slicing Drum
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