Galaxy 790.61031 Manuel d'utilisation et d'entretien - Page 4

Parcourez en ligne ou téléchargez le pdf Manuel d'utilisation et d'entretien pour {nom_de_la_catégorie} Galaxy 790.61031. Galaxy 790.61031 16 pages. Gas range

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Important Safety Instructions

• Do Not Leave Children Alone--Children

should not be left

alone or unattended in the area where appliance is in use. They

should

never be allowed

to sit or stand on any part of the

appliance.

• DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE

BURNERS,

OVEN BURNERS

OR INTERIOR SURFACES

THE OVEN. Both surface and oven burners may be hot even

though flames are not visible. Areas near surface burners may

become hot enough to cause burns. During and after use, do not

touch, or let clothing or other flammable

materials touch these

areas until they have had sufficient time to cool. Among these

areas are the cook top, surfaces facing the cook top, the oven vent

openings

and surfaces

near these openings,

oven door and

window.

• Wear Proper

AppareliLoose-fitting

or hanging

garments

should

never be worn while

using the appliance.

Do not let

clothing or other flammable materials

contact hot surfaces.

• Do Not Use Water or Flour on Grease FiresiSmother

the fi re

with a pan lid, or use baking soda, a dry chemical or foam-type

extinguisher.

• When heating fat or grease, watch it closely, Fat or grease may

catch fire if allowed to become too hot.

• Use Only Dry PotholdersiMoist

or damp potholders

on hot

surfaces may result in burns from steam. Do not let potholders

touch hot heating elements. Do not use a towel or other bulky cloth

instead of a potholder.

• Do Not Heat Unopened Food Containers--Buildup

of pressure

may cause container to burst and result in injury.

• Remove the oven door from any unused range if it is to be

stored or discarded,

IMPORTANT--ELECTRIC

IGNITION

MODELS

ONLY:

Do not

attempt to operate the oven during a power failure. If the power fails,

always turn off the oven. If the oven is not turned off and the power

resumes, the oven will begin to operate again. Once the power

resumes, reset the clock and oven function.

IMPORTANT

INSTRUCTIONS

FOR USING YOUR COOKTOP

_l'l'VJV'-1:t_ll_[€'ll Use Proper Flame Size--Adjust

flame size so it

does not extend

beyond the edge of the utensil, The use of

undersized

utensils will expose a portion of the burner flame to

direct

contact

and may result

in ignition

of clothing.

Proper

relationship

of utensil to flame will also improve efficiency.

• Know which knob controls each surface burner. Place a pan of

food on the burner before turning it on, and turn the burner off

before removing the pan,

•Always turn knob to the full LITE position when igniting

top

burners. Visually check that burner has lit. Then adjust the flame

so it does not extend beyond the edge of the utensil.

• Utensil Handles Should Be Turned Inward and Not Extend Over

Adjacent Surface Burners--To

reduce the risk of burns, ignition

of flammable materials, and spillage due to unintentional

contact

with the utensil, the handle of the utensil should be positioned so

that it is turned inward, and does not extend over adjacent surface

burners.

• Never

Leave

Surface

Burners

Unattended

at High

Heat

Settings--Boilovers

cause smoking and greasy spillovers

that

may ignite, or a pan that has boiled dry may melt.

• Protective

Liners--Do

not use aluminum

foil to line surface

burner pans, or oven bottom, except as suggested in this manual,

Improper installation of these liners may result in risk of electric

shock, or fire.

• Glazed Cooking

Utensils--Only

certain types of glass, glass/

ceramic,

earthenware,

or other glazed

utensils

are

suitable for cook top service without breaking due to the sudden

change

temperature.

Check

the

manufacturer's

recommendations

for cook top use.

• When flaming foods undera ventilating

hood, turn the fan on.

IMPORTANT

INSTRUCTIONS

FOR USING YOUR OVEN

• Use Care When Opening Oven Door--Stand

to the side of the

range when opening the door of a hot oven, Let hot air or steam

escape before you remove or replace food in the oven.

• Keep Oven Vent Ducts Unobstructed.

The oven vent is located

below the backguard. Touching the surfaces in this area when the

oven is operating

may cause severe burns. Also, do not place

plastic or heat-sensitive

items on or near the oven vent. These

items could melt or ignite,

• Placement

of Oven Racks, Always place oven racks in desired

location while oven is cool. If rack must be moved while oven is

hot use extreme caution. Use potholders and grasp the rack with

both hands to reposition.

Do not let potholders

contact the hot

heating elements in the oven. Remove all utensils from the rack

before moving,

• Do not use the broiler pan without

its insert. The broiler pan and

its insert allow dripping fat to drain and be kept away from the high

heat of the broiler,

• Do not cover the broiler insert with alumin um foil. Exposed fat

and grease could ignite.

IMPORTANT

INSTRUCTIONS

FOR CLEANING

YOUR RANGE

• Clean the range regularly to keep all parts free of grease that

could catch fre. Pay particular attention to the area underneath

each surface element. Do not allow grease to accumulate. Refer

to the range manufacturer's

instructions for cleaning.

• Kitchen

cleaners

and

aerosolsiAIways

the

manufacturer's

recommended

directions

for use, Be aware

that excess

residue

from cleaners

and aerosols

may ignite

causing damage and injury.