Avantco Equipment MX40 Manuel de l'utilisateur - Page 4

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OPERATION INSTRUCTION
OPERATION INSTRUCTION
CTION
User Manual
s your machine
s your machine.
NEMA 5015P
110V
NEMA 5015P
110V
110V
stop machine first
NEMA 5015P
damage to the gear box
110V
110V
stop machine first
Operation Instructions
OFF
damage to the gear bo
110V
mixing material.
OFF
s and speed.
OFF
mixing material.
s and
speed.
Please ensure that your power supply matches your machine
!
, eggs and work with
than 15 minutes.
, eggs and work with
than 15 minutes
For changing the speed:
!
damage to the gear box. Also make sure that the bowl is in fully lifted position and the guard is closed.
g and raw material, and
s less than 20 mins.
• Slow Speed is the middle, dough hook setting. The knob will be facing forward.
g and raw material, and
s less than 20
mins.
• Medium Speed is the bottom, flat beater setting. The knob will be straight down.
g dough, working time
• High Speed is the top, whisk setting. The knob will be straight up.
uantity is 40%-50%.
g dough, working time
A
uantity is
40%-50%.
Mixing:
Always use the correct attachment for the job.
A
A
B
B
B
C
C
C
4
Please ensure power supply matches your machine
Please ensure power supply matches your machine.
Please ensure power supply matches your machine
Please ensure power supply matches your machine
Please ensure power supply matches your machine.
Please ensure power supply matches your machine.
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear box
FOR CHANGING THE SPEED: Please stop machine first
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear box
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear bo
before changing speed in order to avoid damage to the gear box
FOR CHANGING THE SPEED: Please stop machine first
before changing speed in order to avoid damage to the gear bo
FOR CHANGING THE SPEED: Please stop machine first
MIXING: According to the different mixing material.
before changing speed in order to avoid damage to the gear bo
Choose the different mixing devicews and speed.
Please stop machine first before changing speed in order to avoid
MIXING: According to the different mixing material.
MIXING: According to the different mixing material.
Choose the different mixing devicews and speed.
MIXING: According to the different mixing material.
Choose the different mixing devicews and
Choose the different mixing devicews and speed.
MIXING: According to the different mixing material.
Choose the different mixing devicews and
MIXING: According to the different mixing material.
A. Be suitable for mix and stir batter, eggs and work with
Choose the different mixing devicews and
in speed speed, working time isless than 15 minutes.
A. Be suitable for mix and stir batter, eggs and work with
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes.
A. Be suitable for mix and stir batter, eggs and work with
in speed speed, working time isless than 15 minutes
in speed speed, working time isless than 15 minutes.
A. Be suitable for mix and stir batter, eggs and work with
A. Wire Whip:
Suitable for mixing liquids and soft ingredients, can work in all speeds. Do not
in speed speed, working time isless than 15 minutes
A. Be suitable for mix and stir batter, eggs and work with
B. Be suitable for mix and stir stuffing and raw material, and
run for more than 15 minutes.
in speed speed, working time isless than 15 minutes
work in middle speed, working time is less than 20 mins.
B. Be suitable for mix and stir stuffing and raw material, and
B. Be suitable for mix and stir stuffing and raw material, and
B. Flat Beater:
Suitable for mixing dry ingredients, can work in low & medium speeds only.
work in middle speed, working time is less than 20 mins.
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20
Do not use in high speed. Do not run for more than 15 minutes.
work in middle speed, working time is less than 20 mins.
B. Be suitable for mix and stir stuffing and raw material, and
work in middle speed, working time is less than 20
B. Be suitable for mix and stir stuffing and raw material, and
C. Middle position is suitable for mixing dough, working time
C. Dough Hook:
work in middle speed, working time is less than 20
Suitable for mixing dough, can work in low & medium speeds only. Do not
is less than 30 minutes. Flour/ water quantity is 40%-50%.
C. Middle position is suitable for mixing dough, working time
use in high speed, do not run for more than 20 minutes. Absorption ratio must be more than
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is 40%-50%.
C. Middle position is suitable for mixing dough, working time
50%. Refer to mixer capacity chart.
is less than 30 minutes. Flour/ water quantity is
is less than 30 minutes. Flour/ water quantity is 40%-50%.
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is
C. Middle position is suitable for mixing dough, working time
is less than 30 minutes. Flour/ water quantity is
13
13
13
speed.
speed.
speed.
mins.
mins.
mins.
40%-50%.
40%-50%.
40%-50%.
A
www.AvantcoEquipment.com
110V
220V
380V
230V
240V
NEMA 6-15P
220-240V
OFF