Avanti DER 242 BS Manuel d'instruction - Page 6
Parcourez en ligne ou téléchargez le pdf Manuel d'instruction pour {nom_de_la_catégorie} Avanti DER 242 BS. Avanti DER 242 BS 20 pages. Electric range
BEFORE USING YOUR ELECTRIC RANGE
6
WARNING!!
HAVE THIS RANGE INSTALLED BY A QUALIFIED INSTALLER.
Improper installation, adjustment, alteration, services, or maintenance can cause injury
or property damage. Consult a qualified installer, or service agency.
Before Using Your Electric Range
Remove the exterior and interior packing.
Remove the protective film on steel and aluminium parts
Check to be sure you have all of the parts listed below:
• 2 oven shelves
• 6 knobs
• Anti-tip bracket
• 4 leveling legs
• Broiler Tray
Clean the interior surface with lukewarm water using a soft cloth.
Have your range installed and properly grounded by a qualified installer in accordance with
the Installation Instructions.
Do not attempt to repair or replace any part of your range unless it is specifically
recommended in this manual.
Do not remove permanently affixed labels, warnings, or plates from the product. This may
void the warranty.
The installer should leave these instructions with the consumer who should retain for local
inspector's use and for future reference.
Please observe all local and national codes and ordinances.
Important:
This appliance is designed and manufactured solely for the cooking of domestic (house-
hold) food and is not suitable for any non domestic application and therefore should not
be used in a commercial environment.
The appliance warranty will be void if the appliance is used within a non domestic envi-
ronment i.e. a semi commercial, commercial or communal environment.
Read the instructions carefully before installing and using the appliance.
It is advised to follow these instructions:
Clean the interior of the oven with cloth soaked in water and a non-abrasive
detergent, then dry carefully.
Furnish the interior of the oven by insert shelves and tray.
Turn the oven on to the maximum temperature to eliminate possible traces of grease
from the bottom element. The same operation should be followed for broil element.