KitchenAid KEBI206 Manuel d'utilisation et d'entretien - Page 2
Parcourez en ligne ou téléchargez le pdf Manuel d'utilisation et d'entretien pour {nom_de_la_catégorie} KitchenAid KEBI206. KitchenAid KEBI206 16 pages. Kitchenaid built-in electric single and double ovens use & care guide
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TABLE OF CONTENTS
OVEN SAFETY ................................................................................3
PARTS AND FEATURES................................................................5
ELECTRONIC OVEN CONTROL ...................................................6
Displays ........................................................................................6
Start ..............................................................................................6
Clock ............................................................................................6
Tones............................................................................................6
Fahrenheit and Celsius.................................................................7
Timer.............................................................................................7
Control Lock.................................................................................7
Oven Temperature Control ..........................................................7
Sabbath Mode..............................................................................8
OVEN USE.......................................................................................9
Aluminum Foil...............................................................................9
Positioning Racks and Bakeware ................................................9
Bakeware......................................................................................9
Meat Thermometer.....................................................................10
Oven Vent(s) ...............................................................................10
Baking and Roasting ..................................................................10
Broiling - Maxi and Econo..........................................................10
Timed Cooking ...........................................................................11
OVEN CARE ..................................................................................12
Self-Cleaning Cycle....................................................................12
General Cleaning........................................................................13
Oven Lights ................................................................................13
Oven Door ..................................................................................14
TROUBLESHOOTING ..................................................................14
ASSISTANCE OR SERVICE.........................................................15
In the U.S.A. ...............................................................................15
In Canada ...................................................................................15
WARRANTY ..................................................................................16
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