KitchenAid Architect Series KBMS1454R Manuel d'utilisation et d'entretien - Page 11

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4. Touch START.

The display will count down the reheat time.

When the cycle ends, "END" will appear in the display, and

the end-of-cycle tones will sound, followed by reminder

tones.

5. Touch CANCEL/OFF or open the door to clear the display

and/or stop reminder tones.

Defrosting

The automatic Defrost control can be used or the microwave

oven can be manually set to defrost.

Food should be 0°F (-18°C) or colder at defrosting for optimal

results.

Unwrap foods and remove lids (from fruit juice) before

defrosting.

Shallow packages will defrost more quickly than deep blocks.

Separate food pieces as soon as possible during or at the

end of cycle for more even defrosting.

Use small pieces of aluminum foil to shield parts of food such

as chicken wings, leg tips and fish tails. See "Aluminum Foil

and Metal" first.

The automatic Defrost control has 4 categories: Meat, Poultry,

Fish and Bread. It should not be used for food left outside the

freezer more than 20 minutes and frozen ready-made food. Use

the following chart as a guide.

MEAT

Beef: ground, steaks, roast,

stew

Lamb: stew and chops

Pork: chops, ribs, roasts,

sausage

POULTRY

Chicken: whole and cut up

Cornish hens

Turkey: breast

FISH

Fillets, Steaks, Whole Shellfish Place in microwavable baking

BREAD

Dinner rolls, muffins, buns,

slices of bread, loaf of bread

To use the Defrost control:

1. Touch DEFROST.

Touch DEFROST repeatedly to scroll through foods.

The narrow or fatty areas of

irregular shaped cuts should

be shielded with foil before

defrosting.

Do not defrost less than 1/4 lb

(113 g) or two 4 oz (113 g)

patties.

Place all meats in

microwavable baking dish.

Place in microwavable baking

dish, chicken breast side up.

Remove giblets from whole

chicken.

dish.

Place on paper towel or

napkin.

3. Touch START.

The display will count down the defrost time.

When the cycle ends, "END" will appear in the display, and

the end-of-cycle tones will sound, followed by reminder

tones.

4. Touch CANCEL/OFF or open the door to clear the display

and/or stop reminder tones.

To Defrost manually:

1. Touch COOK TIME.

3. Touch COOK POWER.

5. Touch START.

The display will count down the defrost time.

When the cycle ends, "END" will appear in the display, and

the end-of-cycle tones will sound, followed by reminder

tones.

6. Touch CANCEL/OFF or open the door to clear the display

and/or stop reminder tones.

One Touch Sensor Cooking

A sensor in the microwave oven detects humidity released from

the food and automatically sets a cooking time based on the

selected pad.

Use the following chart as a guide for the ONE TOUCH pads.

FOOD

SERVING SIZE

Popcorn*

3.5 oz (100 g)

3 oz (85 g)

1.5 oz (43 g)

Baked

1-4 medium,

Potato

10-13 oz (283-369 g)

each, similar in size

Dinner

1 serving (1 plate),

Plate

8-16 oz (227-454 g)

*Do not use regular paper bags or glassware. Listen for popping

to slow to 1 pop every 1 or 2 seconds, then stop the cycle. Do

not try to pop unpopped kernels. Use fresh bags of popcorn for

optimal results. Cooking results may vary by brand and fat

content. If using a microwave popcorn popper, follow

manufacturer's instructions.

INSTRUCTIONS

Pop only one package at a

time.

Pierce each one several

times with a fork. Place on

turntable around edges, at

least 1" (2.5 cm) apart. At

the end of cooking, let stand

5 minutes.

Place food on plate, cover

with plastic wrap and vent.