AEG C67600KF-bn Manuel d'installation et d'utilisation - Page 26

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Operating Instructions

Application Examples for the Automatic Heating-Up Feature

Application

examples

Steaks

Schnitzel

Rissoles

Fried eggs

Grilled Sau-

sages

Pancakes,

thin pancakes

Soups

Potatoes,

vegetables

Vegetables

Rice, millet,

buckwheat

Ready meals,

stews

Fluffy ome-

lettes, egg

royale

Chocolate/

butter/

gelatine

Cooking

Heat

processes

setting

Heavy brown-

A7 to A8

ing

Roasting

A6 to A7

Baking

A6 to A7

Boil

A3 to A5

Steaming

A3 to A5

Stewing,

A2 to A4

defrosting

Simmering

A2 to A3

Heating up

A2 to A3

Thickening

1 to A2

melting

1 to A2

Duration

Notes/tips

per pan

Turn occasionally

8 - 20 min.

per pan

Turn occasionally

10 - 20 min.

bake

Turn occasionally

continu-

ously

40-150 min.

Up to 3 litres liquid

plus ingredients

20-60 min.

Do not use much

liquid

e.g.: max.

water for 750 g

potatoes

20-45 min.

Add a little liquid

(some spoonfulls) if

required

25-50 min.

Add at least double

the quantity of liq-

uid to the rice etc.

Stir occasionally

10-30 min.

Depending on the

quantity

adapt the setting

10-20 min.

5-25 min.

Without bain-marie

Stir occasionally!

litre