Billi 926065 Manuel d'installation - Page 6

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Installing the Plus Mixer Tap (Billi OmniOne Plus 9 Only) cont.
Barb Adaptor Fitting (Extended)
with PVC Tube Fitted
Locking
Screws
Note,
correct
Mount Clamp
position
Gasket, Mount
of Spring
Clamp Plate,
Clamp
Mount Clamp
Diagram 13
Hot Inlet
Hot
Outlet
10
TAP-IN
Hot Tap Outlet
(PVC Tube)
Diagram 14
TAP-OUT
UNIT HOT-IN
Stop tap
Diagram 16
Diagram 15

Commissioning

1.
Check Filter Cartridge
Open front filter door by pulling in the indicated area and remove foam packing from under pre-installed filter cartridge. Ensure filter cartridge is fully pushed
in and securely locked in place. Close front filter door.
2.
Turn on Water Supply
Turn on water supply tap and check there are no leaks.
3.
Turn on CO
2
For Billi provided CO
regulators, open by turning black knob clockwise (direction of "+" arrow). Set pressure to around 3 bar. Tube and connections may settle
2
when the pressure is turned on. Check CO
4.
Turn on Mains Power
Check display turns on.
5.
Automatic Commissioning Sequence
The display will first request for boiling point calibration confirmation, press "Confirm" when this is displayed.
The Billi OmniOne will now carry out the automatic commissioning sequence. This involves various flush and fill sequences, along with automatic calibration of
boiling water temperature. Cold water will dispense from the dispenser, along with CO
be done in response.
Stop tap
WARNING: Steam and small amounts of hot water may also be discharged from the dispenser during this period.
Commissioning status is displayed on the status bar of the main screen. When commissioning is complete the status bar of the Main Screen will display
"System Ready", after which the remaining parameters can be set.
6.
Setup CO
System
2
For optimum performance, sparkling dispense flow rate should be set to roughly 2L/min using the sparkling flow rate adjuster on the rear of the underbench
module (refer to Diagram 10).
This can be done by continuously dispensing sparkling water into a 500ml vessel until it automatically stops. If it overflows the vessel, the adjuster needs to be
turned clockwise. If it doesn't fill the entire vessel, the adjuster needs to be turned anti-clockwise. Continue this process until the vessel fills entirely with one
continuous dispense.
It is advised to wait for cold water temperature to stabilise before further adjusting CO
right level of carbonation.
WARNING: Do not set the CO
7.
Final Setup
Access the Unit Setup Screen from the Home Screen. From here the boiling water flow rate and the tube length between dispenser and underbench module
can be set to optimise performance of the appliance.
Refer to the included User Guide for all other appliance details. Re-check all connections for leaks and ensure all water streams flow correctly.
Commissioning is now complete.
Manual Boiling Water Temperature Calibration
In the instance the appliance is relocated to a location where local altitude has changed significantly, it is recommended to manually re-calibrate the boiling
water temperature as water boils at lower temperatures at elevated altitudes. This can be done by pressing either temperature on the Home Screen, then
selecting and confirming the "Calibrate" button.
cylinder and connections for leaks using soapy water to test for bubbles.
2
gas. These are all normal parts of the process, and nothing needs to
2
pressure. A pressure of between 3 and 4 bar will typically provide the
2
pressure above 4 bar.
2
11