Cres Cor AquaTemp Manuel d'installation, d'utilisation et d'entretien - Page 5
Parcourez en ligne ou téléchargez le pdf Manuel d'installation, d'utilisation et d'entretien pour {nom_de_la_catégorie} Cres Cor AquaTemp. Cres Cor AquaTemp 15 pages. Humidity convection ovens
Imprimer la page5925 Heisley Road • Mentor, OH 44060-1833
-DX OVENS
Cooking:
1 . Press the COOK button .
2 . Turn the control knob to the desired cooking
temperature between 80°F (26°C) and 350°F (176°C) .
3 . Push the knob to set the temperature .
4 . The control automatically switches to allow you to set
HOLD temp . (Continue to step 1 below) .
Holding:
(To use as holding cabinet only, skip steps 1-4 above and
press HOLD button . Complete steps 1-3 below .)
1 . Turn the control knob to the desired holding
temperature between 80° (26°C) and 220°F (104°C) .
2 . Push the knob to set the temperature .
3 . The control automatically switches to allow you to set
cook time .
If cooking with timer, continue to step 1 below. If
cooking with food probe, skip to section "Cooking
with Food Probe".
Cooking with Timer:
1 . Turn the control knob to the desired hours/minutes .
Oven will switch from COOK to HOLD mode when
this time is done .
2 . Push the knob to set the time .
3 . Oven will switch to PREHEAT mode and control will
display "PrEHt" .
Cooking with Food Probe:
NOTE: Make sure probe was plugged in after step
1 of Holding above . If not, press the PROBE button
and continue to next step below .
1 . Turn the control knob to the desired temperature . The
oven will switch from COOK to HOLD mode when
the probe reaches this temp .
2 . Push the knob to set the temperature .
Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com
OPERATING INSTRUCTIONS (continued)
Convection
Humidity Oven
Rev. 4 (6/15)
3 . Oven will switch to PREHEAT mode and control will
display "PrEHt" .
Running the Cycle:
1 . The control will flash "PUSH StArt" after the cabinet
has preheated to the set temp and the alarm will sound .
NOTE: A short beep will occur every 90 seconds as
a reminder . This can be turned off in the user menu by
holding the knob and the TIME buttons together for
5 seconds, then scrolling to "PSrE", changing "y" to
"n", scrolling to "End", and pushing the knob to set .
2 . Load foods into oven, insert probe (if applicable) and
close the door .
3 . Push the START button to begin the Retherm/Cook
process .
a . If cooking with timer, display will alternate between
the setpoint temperature and the countdown of the
timer .
b . If cooking with probe, display will show the
probe temp .
4 . The alarm will sound after the time is done and the
oven will switch back into HOLD mode . The timer
will now count up, showing how long the food has
been holding .
NOTE: At any time, the CANCEL button can be
pushed to return the oven back to HOLD mode at the
previous set temperature .
The DISPLAY button shows (cycles through) all the
values when in each mode:
- "PrEHt" or "PUSH StArt": Momentarily shows
actual oven temperature .
- "COOK (timed)": Shows home screen, set point,
count down time, actual oven temperature .
- "COOK (probe)": Shows home screen, set point,
count up time, actual oven temperature .
- "HOLD": Shows home screen, set point, count up
time, actual oven temperature .
FL-2373
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