Sharp Carousel R-1210 Manuel d'utilisation et instructions d'installation - Page 32
Parcourez en ligne ou téléchargez le pdf Manuel d'utilisation et instructions d'installation pour {nom_de_la_catégorie} Sharp Carousel R-1210. Sharp Carousel R-1210 32 pages. Over the counter microwave oven
Également pour Sharp Carousel R-1210 : Brochure & Specs (8 pages), Manuel d'entretien (36 pages), Manuel d'utilisation et instructions d'installation (32 pages)
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A U T O - T O U C H G U I D E
For more complete information and safety precautions, refer to your Operation Manual.
SET CLOCK
If
SHARP SIMPLY THE BEST PRESS CLEAR AND PRESS
is in the display, first touch STOP/CLEAR.
CLOCK
1 Touch TIMER/CLOCK pad
and number 2.
2 Enter correct time of the day by
touching numbers in sequence.
(Ex: 12:30)
3 Touch TIMER/CLOCK pad
again.
MANUAL OPERATION
High Power Cooking
1 Enter cooking time by touching
number pads. (Ex: 1 min. 30 sec.)
2 Touch START/MINUTE PLUS
pad.
Variable Power Cooking
1 After Step 1 above, touch POWER
LEVEL pad eight times for 30%.
2 Touch START/
MINUTE PLUS pad.
INSTANT SENSOR
Touch BAKED POTATOES pad.
The oven starts automatically.
F O O D
INSTANT SENSOR CHART
F O O D
F O O D
SENSOR REHEAT
POPCORN
BAKED POTATOES
FRESH VEGETABLES
MINUTE PLUS
Touch START/MINUTE PLUS
for one minute at 100% power
or to add a minute during
manual cooking. Continue to
touch for additional minutes.
Carousel
®
is a registered trademark of Sharp Corporation.
TINSEB295MRK0
TIMER
2
CLOCK
1 2 3 0
TIMER
CLOCK
1
3 0
START
MINUTE PLUS
POWER
LEVEL
START
MINUTE PLUS
BAKED
POTATOES
A M O U N T
A M O U N T
A M O U N T
4 - 36 oz
2.85 - 3.5 oz bag (reg.)
1.5 - 1.75 oz bag (snack)
1 - 6 med.
.25 - 2.0 lb (soft)
.25 - 1.5 lb (hard)
START
MINUTE PLUS
SHARP ELECTRONICS CORPORATION
Sharp Plaza, Mahwah, New Jersey 07430-2135
®
DEFROST CENTER
1 Touch DEFROST CENTER
pad and number 2 for
Steaks/Chops.
2 Enter weight 3.0 lb.
Touch START/MINUTE PLUS
pad. The oven will stop and
directions will be displayed.
Follow the indicated message.
3 After the 1st stage, open the
door, turn steak over and
shield any warm portions.
Close the door. Touch START/
MINUTE PLUS pad.
4 After the 2nd stage, open the
door and shield any warm
portions. Close the door. Touch
START/MINUTE PLUS pad.
x 8
5 After defrost cycle ends, cover
and let stand.
DEFROST CENTER CHART
F O O D
1. GROUND MEAT
2. STEAKS/CHOPS
3. BONELESS POULTRY
4. BONE-IN POULTRY
KEEP WARM PLUS
1 Touch KEEP WARM
PLUS pad.
2 Enter time 15 minutes.
3 Touch START/
MINUTE PLUS pad.
DEFROST
2
CENTER
3
0
START
MINUTE PLUS
START
MINUTE PLUS
START
MINUTE PLUS
A M O U N T
.5 - 2.0 lb
.5 - 3.0 lb
.5 - 2.0 lb
.5 - 3.0 lb
KEEP WARM
PLUS
1 5 0 0
START
MINUTE PLUS
Continued on page 31.
PRINTED IN USA