S P E C I A L F E A T U R E S
INSTANT SENSOR
Instant Sensor allows you to cook or reheat many of
your favorite foods by touching just one pad.
• Suppose you want to cook 2 baked potatoes.
P R O C E D U R E
Touch BAKED
1
POTATOES pad.
Touch START/
2
MINUTE PLUS pad.
INSTANT SENSOR CHART
F O O D
A M O U N T
REHEAT
POPCORN
BAKED
POTATOES
FRESH VEGETABLES: Soft
Broccoli
Brussels sprouts
Cabbage
Caulif. (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
FRESH VEGETABLES: Hard
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
halves
BAKED
POTATOES
START
MINUTE PLUS
4 - 36 oz
Place in dish or casserole slightly larger than amount to be reheated.
Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use
covers such as plastic wrap or lids with larger quantities of more
dense foods such as stews. After reheating, stir well, if possible.
Re-cover and allow to stand 2 to 3 minutes. Foods should be very
hot. If not, continue to heat with variable power and time.
2.85 - 3.5 oz bag
Use only popcorn packaged for the microwave. Try several brands
(Regular)
to decide which you like. Do not try to pop unpopped kernels.
1.5 - 1.75 oz bag
Touch POPCORN pad once for regular size, touch again for
(Snack)
snack size.
1 - 6 med.
Pierce. Place on paper-towel-lined turntable. After cooking, remove
from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Wash and place in casserole. Add no water if vegetables have just
.25 - 2.0 lb
been washed. Cover with lid for tender vegetables. Use plastic
.25 - 2.0 lb
wrap for tender-crisp vegetables. Touch FRESH VEGETABLES pad.
.25 - 2.0 lb
After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.
.25 - 2.0 lb
1 med.
.25 - 1.0 lb
.25 - 2.0 lb
2 - 4 med.
Place in casserole. Add 1-4 tbsp water. Cover with lid for tender
.25 - 1.5 lb
vegetables. Use plastic wrap cover for tender-crisp vegetables.
2 - 4
Touch FRESH VEGETABLES pad twice. After cooking, stir, if
.25 - 1.5 lb
possible. Let stand, covered, for 2 to 5 minutes.
.25 - 1.5 lb
1 - 2
NOTE:
1. Instant Sensor can be programmed with More or
Less Time Adjustment. See page 31.
2. The final result will vary according to the food
condition (e.g. initial temperature, shape, quality).
Check food for temperature after heating. If
additional time is needed, continue to heat
manually.
P R O C E D U R E
23
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