Sharp Carousel R-90GCS Manuel d'utilisation - Page 29
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GRILL COOKING
1. Use thick oven gloves when removing food or the turntable from the oven to
PREVENT BURNS. Because accessible parts (e.g. oven door, oven cavity,
dishes and accessories) will become hot when in use.
2. Foods may be cooked either directly on the turntable, or using the high/low
racks (and splash guard).
LOW RACK
3. Follow the recommended grill cooking times and procedures in the cookbook.
DUAL COOKING
1. There are two automatic, preprogrammed dual settings.
a) Dual 1 - Grill with 30% microwave power.
b) Dual 2 - Convection 250°C with 30% microwave power.
2. Use thick oven gloves when removing food or the turntable from the oven to
PREVENT BURNS. Because accessible parts (e.g. oven door, oven cavity,
dishes and accessories) will become hot when in use.
3. Metal cookware can be used.
During dual cooking some metal utensils may cause arcing when they come
in contact with oven walls or accessory racks. To prevent arcing when using
a metal tin, place a heat resistant dish (Pyrex pie plate, dinner plate) between
the tin and the rack.
4. Follow the recommended dual cooking times and procedures in the cookbook.
HELPFUL HINTS
SPLASH GUARD
HIGH RACK
CONVECTION COOKING
1. Use thick oven gloves when removing food or the turntable from the oven to
PREVENT BURNS. Because accessible parts (e.g. oven door, oven cavity,
dishes and accessories) will become hot when in use.
2. For best results, preheat to required temperature without the turntable and
accessories.
3. High rack or low rack (and splash guard) is recommended for 1 level. High and
low racks are recommended for 2 levels.
4. Metal cookware can be used. Round pizza trays are excellent cooking utensils
for cooking.
CAKE TIN
RECTANGLE DISH
5. If you are cooking and wish to check the temperature you have programmed,
simply press the CONV. (°C) key. The programmed temperature will be
displayed as long as the CONV. (°C) key is pressed.
2
PIZZA TRAY