Aroma Cappu-Latte AEM-646A Manuel d'instruction - Page 6

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Before First Use:

1. Read all the instructions and important safeguards.

2. Remove all packaging materials; make sure all your items are received in good condition.

3. Lift water reservoir lid and remove the measuring spoon from the water reservoir.

4. Wash all the accessories with warm soapy water using a sponge or dishcloth.

5. Rinse thoroughly to remove soapy residue.

6. Wipe body clean with a damp cloth.

Pre-Rinsing the Cappu-Latte Espresso System:

1. Remove the water reservoir, wash thoroughly with warm soap and water, and fill it up

with cold water. Return the reservoir and plug the unit into an outlet.

2. Place a filter in the filter handle and position the filter handle on the espresso brewing

head. Lock the filter handle in place, but do not over tighten. Lining up the arrows on

the filter handle that correspond with the arrows on the brewing head, will make

locking the filter handle easier.

3. Place a large container beneath the brewing head.

4. Once the ready light illuminates the water has been heated to the correct

temperature. Turn the operation dial clockwise to the espresso function and allow all

the water to run through the unit.

** It may be necessary to turn the operation dial back to the "O" off position

mid-cycle to empty the large container.

Do not use abrasive cleaners or scouring pads.

Do not immerse the espresso maker, cord or plug in water at any time.

Filling The Water Reservoir and Pre-Rinsing your Espresso Maker:

Lift up to open the lid of

the water reservoir

PREPARING FOR USE

While it is in place, fill

the water reservoir with

cold water

Remove water reservoir