Aroma Professional AWK-299SD Manuel d'instruction - Page 12

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Recipes

Chai Tea Latte

8 bags

1 cup

2 cups

1 tsp

Boil at least 1 cup of water with your electric

water kettle; boil more water if you like it more

diluted. Place 2 tea bags each in 4 heat-safe

mugs. Steep with 1/4 cup of water in each mug

for 3-5 minutes. Remove tea bags and discard.

Pour the milk into a separate bowl and whisk

until frothy. Pour over each mug of tea; top

with a sprinkle of cinnamon and nutmeg.

SERVES 4.

Spiced Cider Tea

2 tbsp

4 bags

4 cups

4 tsp

4 cups

Pour 1 cup apple cider into each of 4 heat-safe

mugs. To each mug, add 1/2 tbsp cinnamon, 1 clove,

1 tea bag, and 1 tsp sugar. Boil the water in the

kettle. Pour over the mixture in the mugs, about 1

cup per each mug. Let steep for 5 minutes, then

remove tea bags and cloves. Stir to combine and

enjoy!

SERVES 4.

www.AromaCo.com or at www.AromaTestKitchen.com

12.

chai spice black tea

hot water

whole milk

cinnamon

nutmeg

cinnamon

whole cloves

black tea

apple cider

sugar

hot water

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