Fleetwood CFI-275 Manuel d'instruction - Page 5

Parcourez en ligne ou téléchargez le pdf Manuel d'instruction pour {nom_de_la_catégorie} Fleetwood CFI-275. Fleetwood CFI-275 6 pages. Food slicer

DISMANTLING FOR CLEANING

4.1 - Removal of Knife Guard

Move the Gauge Plate Dial Knob to "0" position so that the Knife edge is not exposed.

To remove the Knife Guard unscrew Knife Guard locking Knob Nº02 (Picture-04) located at

rear of machine.

4.2 - Removal of Meat Plate (Food Chute)

Pull the carriage backward.

Fully loosen Meat Plate Locking Knob nº1 (Picture-05) turning it counterclockwise.Pull the

Meat Plate nº2 (Picture-06) upward to remove it from the machine.

1.2 Main Components

All machine components are constructed of selected materials for each function: base is

aluminum coated with two lawyers of powder paint, parts in contact with food are anodized

aluminum and knife is polished, hard chrome coated carbon steel.