Baron REV SERIES Panduan Pengguna - Halaman 4

Jelajahi secara online atau unduh pdf Panduan Pengguna untuk Oven Baron REV SERIES. Baron REV SERIES 18 halaman. Combination oven with direct steam

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Repairs may become necessary over

time; these and all major servicing

o p e r a t i o n s m u s t b e p e r f o r m e d

exclusively by technicians employed

by the manufacturer or an authorized

service centre.

1.1

• Carefully read the directions given in this

manual; they contain important information

on safety during installation, operation and

maintenance.

Keep this manual in a safe place for

future consultation!

1.2

• This appliance must only be used as

specified in the design, i.e. cooking foods.

Any other type of use is improper and

therefore dangerous.

1.3

• Only suitably trained kitchen personnel

should be allowed to use the appliance.

1.4

• The oven must not be left unattended

during operation.

1.5

• There are surfaces of the oven that become

hot during operation. Take care!

1.6

• Ask the installer for information on correct

operation and use of the water softener; a

lack of maintenance on the water softening

system can generate scale, which may

create technical problems.

1.7

• Should it become necessary to call

out a service technician, all essential

identification details of the appliance are

shown on the data plate.

1 • GENERAL REMINDERS

1.8

1.9

1.10 • In the event of breakdown or faulty

1.11 • Safety sticker

90027160rev00

LOGO

TYP. XXXXXXXX

2010

NR XXXXXXXXXX

3N AC 400V 50Hz

1 x 0.25 kW

TOT 6.25

IPX 5

LOGO

TYP. XXXXXXXX

2010

NR XXXXXXXXXX

EN 203/A1

AC 230V 50Hz

1 x 0.55 kW

TOT

B13

B23

m 3 /h

G 25

G 20

Pmax / mbar

Pmin / mbar

Cat.

II 2H3+

IPX 5

• In the event of technical assistance being

required, the trouble must be described

in as much detail as possible, so that

a service technician will be able straight

away to understand the nature of the

problem.

• The room, in which the oven is to operate,

must be well ventilated!

o p e r a t i o n , s w i t c h o f f t h e o v e n

immediately!

• Maximum height for inserting containers

with liquids.

• ATTENTION to avoid scalding, do not use

the containers filled with liquid or food

which, through cooking become fluid,

at levels higher than those which can be

observed.

kPa

200 - 500

Qn 40 kW

kPa

200 - 500

G 30 3.16 Kg/h

Pmin / mbar

P mbar

20; 28-30/37

0085