coldline SMB36-SGX Panduan Pengguna - Halaman 2
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Halaman CetakINSTALLATION/ OPERATION
CAUTION
1.
If the unit has recently been transported please let unit stand still for a minimum of
24 hours before plugging it in.
2.
Make sure that the unit drops down to desired temperature before loading the unit
with product.
3.
Make sure that there is proper ventilation around the unit in the area where it will
operate.
4.
Make sure all accessories are installed (i.e. shelves, shelf clips, casters) before
plugging the unit in.
5.
Please read through the manual in its entirety.
CABINET LOCATION GUIDELINES
1. Install the unit on strong and leveled surfaces
-Unit may make unpleasant noises if surface is uneven
-Unit may malfunction if surface is uneven
2. Install the unit in an indoor, well-ventilated area
-Unit performs more efficiently in a well-ventilated area
-For best performance, please maintain clearance of 3" on the back of the unit
-Outdoor use may cause decreased efficiency and damage to the unit
Avoid installation in a high humidity and/or dusty area
3.
-Humidity could cause unit to rust and decrease efficiency of the unit
-Dust collected on condenser coil will cause unit to malfunction. Clean the
condenser at least once a month with a brush or clean cloth
-Malfunction due to dirty condenser will void warranty
4. Select a location away from heat and moisture-generating equipment
- High ambient temperatures will cause the compressor to overwork, leading to
higher energy bills and gradual breakdown of the unit
-Malfunction due to high ambient temperature will void warranty
USRESTAURANT® RESERVES THE RIGHT TO CHANGE SPECIFICATIONS WITHOUT NOTICE
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