Bosch Series 4 Buku Petunjuk - Halaman 13

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Halaman Cetak

Advance cleaning of burner cup and cap

Clean the burner cap (1) and cup (2) with water and washing-

up liquid. Dry the individual parts carefully.

Place the burner cup and cap back on the burner shell (5).

Ensure that the igniter (3) and flame safety pin (4) are not

damaged.

The nozzle (6) must be dry and clean. Always position the

burner cap exactly over the burner cup.

Suitable pans

Burner/electric hot-

Minimum pan

plate

diameter

Electric hotplate*

14.5 cm

Wok burner** 3.6 kW 24 cm

High output burner

24 cm

3kW

Standard burner 1.7

18 cm

Economy burner 1 kW 12 cm

* Option (for models with an electric hotplate)

** Option (for models with a wok burner)

Precautions for use

The following advice is intended to help you save energy and

prevent pan damage:

Maximum pan diam-

eter

14.5 cm

28 cm

24 cm

18 cm

Use pans which are the right

size for each burner.

Do not use small pans on

large burners. The flame must

not touch the sides of the pan.

Do not use damaged pans,

which do not sit evenly on the

hob. Pans may tip over.

Only use pans with a thick, flat

base.

Do not cook without using a lid

and make sure the lid is

properly fitted. This wastes

energy.

Always place the ovenware

centrally over the burner.

Otherwise, there is a risk that it

may tip over.

Place the pans on the pan

supports, never directly on the

burner.

Make sure that the pan

supports and burner caps are

correctly positioned before

using the appliance.

Pans should be placed on the

hob carefully.

Do not strike the hob and do

not place excessive weight on

it.

Never use two burners or heat

sources to heat one single

pan.

Do not use grill pans,

earthenware casserole dishes,

etc. for a long period of time

on maximum power.