DS Produkte 04113 Petunjuk - Halaman 2

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Dear Customer,

We are delighted that you have chosen this pan set. If you have

any questions, contact the customer service department via our

website: www.service-shopping.de

Explanation of symbols

Safety notes: Read carefully and observe the safety notes

to prevent injury to persons and damage to property.

Suitable for use with food.

IMPORTANT INSTRUCTIONS

■

The pans are intended to be used to prepare food on all cus-

tomary stove types (gas, electric and induction stoves).

■

Oven suitability: up to max. 150 °C

■

The pans are not microwave-safe.

■

The pans should only be used as described in these instruc-

tions. Any other use is deemed to be improper.

■

The pans are for personal use only and are not intended for

commercial applications.

■

Danger of suffocation! Keep children and animals away from

the packaging material.

■

Do not use a pan if it is damaged. Check the bottom of the

pan for damage before each use! Do not use a pan if there are

scratches, score marks or uneven areas on the bottom of the

pan. Do not slide a pan over a glass ceramic hob as it could be

scratched. The manufacturer is not liable for any damage

caused by inappropriate use!

■

There may still be some production residues on the pans. Boil

water in the pans before you ﬁ rst use them and clean the pans

thoroughly (see "Cleaning and Storage").

■

Choose a hob that suits the size of the pan.

■

Danger of burns! Be careful when handling a hot pan. Only

ever hold it by the handle. Never leave a hot pan unattended

near to children or animals!

■

For use in an oven use potholders or oven gloves. Be aware

that the handle will also become hot in the oven.

■

Danger of ﬁ re! Never leave a pan unattended on the stove

when it is switched on! Hot fat / oil may catch ﬁ re if it is over-

heated. In the event of a ﬁ re: Do not extinguish burning fat / oil

with water, but smother the ﬂ ames with a ﬁ re blanket or similar

cloth or extinguish the fat ﬁ re with a suitable ﬁ re extinguisher!

■

Do not overheat pans, e.g. by heating them for a long time

with nothing in them! Overheating can result in material

damage and the production of smoke. If smoke is produced,

switch off the stove immediately, remove the pan from the hot

hob and make sure there is sufﬁ cient ventilation in the room.

■

Notes on induction stoves:

– Induction stoves heat up at a faster rate than other types of

stove.

– Noises may be produced when pans are used on induction

stoves. These are caused by the electromagnetic properties

of induction stoves and induction crockery and do not consti-

tute a defect.

■

Never pour cold water into the pans when they are still hot. This

could cause the coat to rupture.

■

Only use suitable kitchen utensils (e. g. spatulas or cooking

spoons) preferably made of wood or plastic.

■

Do not allow the pans to drop or subject them to strong impacts.

DS Produkte GmbH, Am Heisterbusch 1, 19258 Gallin, Germany •

*) Calls to German landlines are subject to charges. The cost varies depending on the service provider.

Article number: 04113

■

The following are excluded from the warranty: all defects

caused by improper handling or damage. This also applies to

normal wear and tear.

Items Supplied

1 pan: Ø approx. 28 cm (effective Ø for induction: approx. 16 cm)

1 pan: Ø approx. 24 cm (effective Ø for induction: approx. 14.5 cm)

1 pan: Ø approx. 20 cm (effective Ø for induction: approx. 11.5 cm)

3 handles

3 connecting pieces, 3 screws, 3 spring rings

Before ﬁ rst use

1. Unpack all parts, check whether the product contents are com-

plete (see "Items Supplied") and check for damage from trans-

port. Do not use the parts if they are damaged (!), instead con-

tact customer service.

2. Attach the handles to the pans:

Similar to the shown.

Use

1. First warm the pan up a little.

2. Pour fat into the empty pan and then select the required frying/

cooking temperature; this will prevent overheating.

3. Once the fat has spread evenly, add the food to be fried and

reduce the temperature.

4. Initially the food to be fried will stick to the pan, but after a few

seconds it will detach itself. Only then should you turn it and

ﬁ nish frying at a lower setting.

Cleaning and Storage

CAUTION!

■

Danger of burns! Allow pans to cool down completely before

cleaning them.

■

Do not use any corrosive or abrasive cleaning agents or clean-

ing pads. These can damage the surface.

•

Wipe down the pans with kitchen towel as soon as possible af-

ter use and wash them up with mild detergent and warm water.

Soak dried-on residues in hot water.

•

Although the pans are dishwasher-safe, frequent cleaning in

the dishwasher may attack the coating and the ﬁ ttings on the

pans. It is therefore recommended that the pans should be

rinsed by hand.

•

Store the dried pans in a dry, clean place.

Disposal

Dispose of the packaging in an environmentally-friendly

manner and make it available to the collection service for

recyclable materials. Dispose of the product in an environ-

mental-friendly manner. More information is available from

your local authorities.

Customer Service / Importer:

– Place a spring ring onto a screw. Put

a connecting piece on a pan and then

a handle on the connecting piece.

– Screw the handle with connecting

piece on the pan.

NOTICE: Tighten the handle screw if

the handle becomes loose at some

point.

✆

+49 38851 314650 *)

Z 04113 M DS V1 0917

Instructions