COOKLINE CF-40E-208-1 Panduan Pengguna - Halaman 4

Jelajahi secara online atau unduh pdf Panduan Pengguna untuk Penggorengan COOKLINE CF-40E-208-1. COOKLINE CF-40E-208-1 19 halaman. Electric floor fryer

Halaman Cetak

2. Safety

This section provides an overview of all important safety aspects.
In addition every chapter provides precise safety advice for the prevention of dangers
which are highlighted by the use of the above mentioned symbols. Furthermore, attention
should be paid to all pictograms, markers and labels on the
device, which must be kept in a permanent state of legibility. By following all the important
safety advice you gain an optimal protection against all hazards as well as the assurance
of a safe and trouble-free operation.
2.1 General information
This device is designed in accordance with the presently applicable technological
standards. However, the device can pose a danger if handled improperly and
inappropriately.
Knowing the contents of the instruction manual as well as avoiding mistakes and thus
operating this device safely and in a fault-free manner is very essential to protect
yourselves from the hazards.
To prevent hazards and to ensure optimum efficiency, no modifications or alterations to
the device that are not explicitly approved by the manufacturer may be undertaken. This
device may only be operated in technically proper and safe condition.

2.2 Safety instructions for use of the device

If the device is used commercially, the user is obliged to ensure that the said industrial
safety measures concur with the state of the rules and regulations applicable at the time in
question for the entire period of use of the device and to comply with the new
specifications.
The industrial safety laws applicable at the place of installation of the device and the
regional territorial provisions must be complied with. Besides the industrial safety
instructions in the instruction manual, the general safety and accident prevention
regulations as well as environment protection regulations applicable for area of application
of the device must be followed and complied with.
CAUTION!
o Please keep these instructions and give them to future owners of the device.
o All people using the device should follow the instructions and tipscontained in these
instructions.
o Only use the device indoors.

2.3 Intended use

Safe operation is only guaranteed when using the device for its intended purpose.
Any technical interventions, as well as assembly and maintenance are to be made by a
qualified customer service only. The deep fat fryer is designed for the frying of
appropriate foods only. You may not use the deep fat fryer for the following:
2
USRESTAURANT® RESERVES THE RIGHT TO CHANGE SPECIFICATIONS WITHOUT NOTICE