Cookshack 050/055 Panduan Operator - Halaman 10

Jelajahi secara online atau unduh pdf Panduan Operator untuk Oven Cookshack 050/055. Cookshack 050/055 12 halaman.

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SAMPLE LOG BOOK

Date

Product, type, cut

Price

Temperature when placed in smoker

Rub and/or marinade recipe (ingredients

and how much)

Smoke-cooking cycle

Temperature

Cooking time

Any adjustments made during cooking

Amount and type of wood used

Climactic conditions (hot, cold, windy,

humidity, etc.)

Internal product temperatures and smoker

temps during cook cycle

Description of final appearance and taste

of product

Cookshack Model 050/055 Operator's Manual, Ver. 06.1

www.cookshack.com