Gaggenau CE291 Series Buku Petunjuk - Halaman 8

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PowerBoost

PowerBoost lets you heat up large volumes of water

even faster than on heat setting 9.

PowerBoost is only available on cooking zones marked

with the

symbol.

With dual-circuit cooking zones, the second filament

circuit has to be activated for use with PowerBoost.

Switching on PowerBoost

Select the hotplate.

Touch the

symbol in the settings range. The

›

display will light up.

The PowerBoost function is switched on.

Switching off PowerBoost

Select the hotplate.

Select any ongoing cooking setting. The

goes out.

The PowerBoost function is switched off.

Notes

‒

If you do not turn off the PowerBoost function, it

switches off automatically after a certain period of

time. The hotplate switches back to the heat setting

‒

Please remember that oil and fat heat up quickly

with PowerBoost. Never leave the hob unattended.

Oil and fat that have overheated will catch fire

quickly, see section Important safety information.

The frying settings

Frying set-

Temperature

ting

high

max

medium high

med

low

low - medium

min

low

›

display

Suitable for

E.g. potato fritters, sautéed potatoes and rare (bloody) steaks

E.g. thin fried foods, such as escalopes, breaded frozen products, strips of meat, vegeta-

bles

E.g. thick fried foods such as rissoles and sausages, fish

E.g. omelettes, food fried with butter, olive oil or margarine

Frying sensor function

The tri-circuit hotplate features a frying sensor function.

If you operate the hotplate with the frying sensor

function, a sensor will regulate the temperature of the

frying pan. The hotplate only heats up when necessary.

This will save energy. Oil and fat do not overheat.

The 2nd filament circuit in the dual-circuit hotplate is

activated when setting the frying sensor function.

Notes

‒

Never leave fat unattended while you are heating it.

‒

Place the frying pan on the centre of the cooking

zone. Make sure that the base of the pan has the

correct diameter.

‒

Do not place a lid on the pan, otherwise the

regulator will not work. You can use a splatter

guard.

‒

Select the 'min' frying setting if you are using olive

oil. When using oils and fats which can be heated

to high temperatures, e.g. refined plant oils or

clarified butter, any frying setting can be used.

Pans for the sensor frying system

The pans suitable for this function can be purchased at

a later date as special accessories from your dealer or

from our customer service. Always include the following

parts numbers:

GP900003 large container (21 cm)

The pan is non-stick. You can fry good without using

much fat.

Note: The sensor frying system may also work with

other pans. Test the pans first with low frying settings,

changing as necessary. The pans may overheat on high

frying settings.