Galaxy 790.60031 Panduan Penggunaan & Perawatan - Halaman 4

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Important Safety Instructions

IMPORTANT

INSTRUCTIONS

FOR USING YOUR

COOKTOP

• Know which knob controls each surface heating unit. Place a

pan of food on the unit before turning it on, and turn the unit off

before removing the pan.

• Use Proper

Pan Size--This

appliance is equipped with one or

more surface units of different sizes. Select utensils having flat

bottoms large enough to cover the surface unit heating element.

The use of undersized utensils will expose a portion of the heating

element to direct contact and may result in ignition of clothing.

Proper relationship of utensil to element will also improve efficiency.

• Utensil Handles Should Be Turned Inward and Not Extend Over

Adjacent

Surface Elements_Te

reduce the risk of burns, ignition

of flammable materials, and spillage due to unintentional

contact

with the utensil, the handle of the utensil should be positioned so

that it is turned inward, and does net extend over adjacent surface

units.

• Never

Leave Surface

Elements

Unattended

at High

Heat

Settings--Boilevers

cause smoking and greasy spillevers

that

may ignite, or a pan that has boiled dry may melt.

• Do Not Immerse

or Soak Removable

Heating

Elements--

Heating elements should never be immersed in water. Heating

elements

clean themselves

during normal operation.

• Glazed

Cooking

Utensils--Only

certain types of glass, glass/

ceramic,

earthenware,

or other glazed

utensils

are

suitable for cook top service without breaking due to the sudden

change

temperature.

Check

the

manufacturer's

recommendations

for cook top use,

• When flaming

foods under a ventilating

hood, turn the fan on.

IMPORTANT

INSTRUCTIONS

FOR USING YOUR

OVEN

• Use Care When Opening

Oven Door or Warmer

Drawer (if

equipped)--Stand

to the side of the range when opening the door

of a hot oven. Let hot air or steam escape before you remove or

replace food in the oven.

• Keep Oven Vent Ducts Unobstructed.

The oven vent is located

under the left rear surface element if your model is equipped with

coil elements. The oven vent is located below the backguard for

models equipped with ceramic-glass

cook tops. Touching the

surfaces

in this area when the oven is operating

may cause

severe burns. Also, de net place plastic or heat-sensitive

items on

or near the oven vent. These items could melt or ignite.

• Placement

of Oven Racks. Always place oven racks in desired

location while oven is cool. If rack must be moved while oven is

hot use extreme caution. Use pethelders and grasp the rack with

both hands to repositien.

De not let potholders

contact the hot

heating elements in the oven. Remove all utensils from the rack

before moving.

• Do not use the broiler pan without

its insert. The broiler pan and

its insert allow dripping fat to drain and be kept away from the high

heat of the broiler.

• Do not cover the broiler insert with alumin um foil. Exposed fat

and grease could ignite.

• Protective

Liners--Do

not use aluminum foil to line the oven

bottom. Only use aluminum foil as recommended

in this manual.

Improper installation of these liners may result in risk of electric

shock, or fire.

IMPORTANT

INSTRUCTIONS

FOR CLEANING

YOUR RANGE

• Clean the range regularly to keep all parts free of grease that could catch fire. Pay particular attention to the area underneath each

surface element. Do not allow grease to accumulate.

• Kitchen

cleaners

and aerosols--Always

the manufacturer's

recommended

directions

for use. Be aware that excess

residue from cleaners and aerosols may ignite causing damage and injury.

• Clean Ventilating Hoods Frequently--Grease

should not be allowed to accumulate

on the hood or filter. Follow manufacturer's

instructions

for cleaning.

COIL COOK TOP MODELS

• Make Sure Reflector

Pans or Drip Bowls Are in Place--Absence

of these pans or bowls during cooking may subject wiring or

components

underneath

to damage.

• Protective

Liners--De

not use aluminum foil to line surface unit drip bowls, or reflector pans. Only use aluminum foil as recommended

in this manual. Improper installation of these liners may result in risk of electric shock, or fire. Improper installation of these liners may

result in risk of electric shock, or fire.