CORBERO E-CF2PG148RR Buku Petunjuk - Halaman 15

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HINTS FOR FRESH FOOD REFRIGERATION

Good temperature setting that ensures preservation of fresh food is a

temperature less than or equal to +4°C.

Higher temperature setting inside the appliance may lead to shorter shelf

life of food.

• Cover the food with packaging to preserve its freshness and aroma.

• Always use closed containers for liquids and for food, to avoid ﬂavours or

odours in the compartment.

• To avoid the cross-contamination between cooked and raw food, cover

the cooked food and separate it from the raw one.

• It is recommended to defrost the food inside the fridge.

• Do not insert hot food inside the appliance.

Make sure it has cooled down at room temperature before inserting it.

• To prevent food waste the new stock of food should always be placed

behind the old one.

HINTS FOR FOOD REFRIGERATION

Meat (all types): wrap in a suitable packaging and place it on the glass

shelf above the vegetable drawer. Store meat for at most 1-2 days.

• Fruit and vegetables: clean thoroughly (eliminate the soil) and place in a

special drawer(vegetable drawer).

• It is advisable not to keep the exotic fruits like bananas, mangos,

papayas etc. in the refrigerator.

• Vegetables like tomatoes, potatoes, onions, and garlic should not be

kept in the refrigerator.

• Butter and cheese: place in an airtight container or wrap in an aluminium

foil or a polythene bag to exclude as much air as possible.

• Bottles: close them with a cap and place them on the door bottle shelf, or

(if available) on the bottle rack.

• Always refer to the expiry date of the products to know how long to keep

them.

TECHNICAL DATA

The technical information is situated in the rating plate on the internal side

of the appliance and on the energy label.

The QR code on the energy label supplied with the appliance provides a

web link to the information related to the performance of the appliance

in the EU EPREL database. Keep the energy label for reference together

with the user manual and all other documents provided with this

appliance.

It is also possible to ﬁnd the same information in EPREL using the link

https://eprel.ec.europa.eu and the model name and product number that

you ﬁnd on the rating plate of the appliance.

See the link www.theenergylabel.eu for detailed information about the

energy label.

INFORMATION FOR TEST INSTITUTES

Installation and preparation of the appliance for any EcoDesign

veriﬁcation shall be compliant with EN 62552. Ventilation requirements,

recess dimensions and minimum rear clearances shall be as stated in this

User Manual at Chapter 3. Please contact the manufacturer for any other

further information, including loading plans.

ENVIRONMENTAL CONCERNS

Recycle materials with the symbol

containers to recycle it. Help protect the environment and human health

by recycling waste of electrical and electronic appliances. Do not dispose

of appliances marked with the symbol

Return the product to your local recycling facility or contact your municipal

oﬃce.

. Put the packaging in relevant

with the household waste.