Dean MF90-U/110 Manual Suku Cadang - Halaman 8

Jelajahi secara online atau unduh pdf Manual Suku Cadang untuk Sistem Penyaringan Air Dean MF90-U/110. Dean MF90-U/110 19 halaman. Portable filtration systems

Halaman Cetak

filtering in order to melt any solid

shortening in the pump lines.

e. Open the fryer door and be sure that

the filter is in the proper position

under the fryer drain valve extension.

WARNING!

THE OIL TEMPERATURE OF THE

FRYER TO BE FILTERED SHOULD

BE AROUND 175ºC (350ºF). ENSURE

DRAIN HANDLES ARE IN PROPER

POSITIONS PRIOR TO OPERATING

ANY

SWITCHES

FAILURE

RESULT IN SEVERE BURNS.

f. Open the drain valve and allow all the

oil in the fryer to drain into the filter

pan.

g. With oil return nozzle in the vessel,

turn filter switch "ON" to begin

pumping clean oil into the fryer.

Allow the oil to recycle through the

fryer for a few seconds to wash out

sediment on the bottom of the cooking

vessel before closing the drain valve.

h. Close the drain valve handle. It takes

approximately 5 to 7 minutes for the

filter to pump all the oil back into the

fryer.

i. Allow the pump to run for 10 – 15

seconds after air bubbles appear in the

fryer vessel before shutting off the

filter.

This will help clear residual

shortening/oil from the return lines.

CAUTION

Operating the fryer without oil in the fryer

vessel will cause damage to the fryer and

void the warranty.

NOTE:

After filtering it may be necessary to

scrape

off

VALVES.

THIS

CAN

all

the

debris

accumulated on top of the filter

paper and discard.

If using solid shortening, the return hose must

be completely drained after filtering, or the

shortening will solidify and plug the hose or

oil return lines as it cools.

NOTE:

If filtration operations problems are

encountered during use, please

refer to Chapter 6 in this manual.

CAUTION