KitchenAid 3185891 Petunjuk Instalasi - Halaman 3

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Tools needed for

Gas supply

requirements

Observe all governing codes and

ordinances.

Fire Hazard

Cooktop

must be connected

to a regulated

gas supply.

Do Not use an open flame to test for leaks

from gas connections.

New, A.G.A. design-certified,

flexible

gas line

should

be used when codes permit.

Failure to follow these instructions

could

result in a fire, explosion

or personal

injury.

w This installation instruction must conform

with local codes and ordinances.

In the absence of

local codes, installations

must conform with American

National Standard, National Fuel Gas Code ANSI

2223.1 -

latest edition.**

Input ratings shown on the seriaVrating

plate are for elevations

up to 2,000 feet. For

elevations above 2,000 feet, ratings are reduced at a

rate of 4% for each 1,000 feet above sea level.

w This cooktop is equipped for use with

NATURAL gas. It is design-certified

by A.G.A. for

Natural and L.P. gases with appropriate

conversion.

The serial/rating

plate, located on the bottom of the

cooktop, has information on the type of gas that can

be used. If this information does not agree with the

type of gas available, see your KitchenAid dealer or

authorized parts distributor.

Provide a gas supply line of 314"

rigid pipe to the cooktop location. A smaller size pipe

on long runs may result in insufficient gas supply.

Pipe-joint compounds,

made for use with NATURAL

and L.P. gas, must be used.

If local codes and ordinances permit,

design-certified,

flexible metal tubing is

recommended

for connecting this cooktop to the gas

supply line. Do Not kink or damage the flexible

tubing when moving the cooktop. A 3/8" male pipe

thread is needed for connection to pressure regular

female pipe threads.

shutoff valve

The supply line shall be equipped with an

approved shutoff valve. This valve should be located

in the same room as the cooktop and should be in a

location that allows ease of opening and closing. Do

Not block access to shutoff valve. The valve is for

turning on or shutting off gas to the appliance.

If rigid pipe is used as a gas

supply line, a combination

of pipe fittings must be

used to obtain an in-line connection to the cooktop.

All strains must be removed from the supply and fuel

lines so cooktop will be level and in line.

w The reaulator must be checked at a

minimum 1 -inch-water column above the set

pressure. The inlet pressure to the regular should be

as follows for operation:

NATURAL

GAS:

Set pressure

4 inches

Maximum

inlet pressure

14 inches

Line Pressure Testing:

Teiting

above l/2 psi (gauge)

The cooktop and its individual shutoff valve must be

disconnected

from the gas supply piping system

during any pressure testing of that system at test

pressures greater than l/2 psig (3.5kPA).

Testing

at l/2 psi (gauge) or lower

The cooktop must be isolated from the gas supply

piping system by closing its individual manual shutoff

valve during any pressure testing of the gas supply

piping system at test pressures equal to or less than

l/2 psig (3.5kPA).

Electrical

requirements

Electrical

Shock Hazard

Electrical

ground

is required

on this

appliance.

If cold water pipe is interrupted

by plastic,

non-metallic

gaskets

or other insulating

materials,

Do Not use for grounding.

Do Not ground to a gas pipe.

Do Not modify the power supply

cord plug.

If plug will not fit the outlet, have a proper

outlet installed

by a qualified

electrician.

Do Not have a fuse in the neutral or

grounding

circuit.

A fuse in the neutral or

grounding

circuit

could result in an

electrical

shock

Do Not use an extension

cord with this

appliance.

Check with a qualified

electrician

if you are

in doubt as to whether

the appliance

properly

grounded.

Failure to follow thewse

instructions

could

result in serious

injury ot death.

If codes permit and a separate

grounding

wire is

used, it is recommended

that a qualified

electrician

determine

that the grounding

path is

adequate.

A 120-volt, 60-Hz, AC-only, 15or 20-ampere, fused

electrical supply is required.

A time-delay fuse or

circuit breaker is recommended.

It is recommended

that a separate circuit serving only this appliance be

provided.

Electronic ignition systems operate within wide

voltage limits, but proper grounding and polarity is

necessary.

In addition to checking that the outlet

provides 120~volt power and is correctly grounded,

the outlet must be checked by a qualified electrician

to see if it is wired with correct polarity.

A wiring

diagram is provided on the back cover.

Recommended grounding method

For your personal safety, this appliance

must be

grounded.This

appliance

is equipped with a 3-prong

grounding plug. To minimize possible shock hazard,

the cord must be plugged into a mating 3-prong

grounding-type

wall receptacle,

grounded in

accordance

with the National Electrical Code

ANSVNFPA 70 -latest

edition and local codes and

ordinances.

See Figure 1.

If a mating wall receptacle

is not available,

it is the

personal responsibility

and obligation of the

customer to have a properly grounded, 3-prong wall

Figure 1

Now start...

With cooktop in kitchen.

Lift entire cooktop

up from cutout when

Failure to do so could scratch

countertop.

Remove shipping materials and tape from

cooktop.

Remove pressure regulator and

hardware package from side of carton.

Remove cooktop, burner grates and

caps package from shipping box.

Insert cooktop into countertop

opening. Center the cooktop in the

cutout. Check that front edge of

cooktop is parallel to front edge of

countertop. Check that all required clearances

are met. Use a pencil to outline the rear of the

cooktop on the countertop.

Remove the cooktop

from the cutout and place upside down on a

protected surface.

Panel B