ENGLISH
• regularly check the door seals and wipe
clean to ensure they are clean and free
from debris.
• rinse and dry thoroughly.
Important! Do not pull, move or damage
any pipes and/or cables inside the cabinet.
Never use detergents, abrasive powders,
highly perfumed cleaning products or wax
polishes to clean the interior as this will
damage the surface and leave a strong
odour.
Clean the condenser (black grill) and the
compressor at the back of the appliance
with a brush . This operation will improve
the performance of the appliance and save
electricity consumption.
Important! Take care of not to damage the
cooling system.
Many proprietary kitchen surface cleaners
contain chemicals that can attack/damage
the plastics used in this appliance. For this
reason it is recommended that the outer
casing of this appliance is only cleaned with
warm water with a little washing-up liquid
added.
After cleaning, reconnect the equipment to
the mains supply.
Defrosting of the refrigerator
Frost is automatically
eliminated from the
evaporator of the re-
frigerator compart-
ment every time the
motor compressor
stops, during normal
use. The defrost wa-
ter drains out
through a trough into
a special container at the back of the appli-
ance, over the motor compressor, where it
evaporates.
What to do if...
Caution! Before troubleshooting,
disconnect the power supply.
It is important to periodically clean the de-
frost water drain hole in the middle of the
refrigerator compartment channel to pre-
vent the water overflowing and dripping
onto the food inside. Use the special clean-
er provided, which you will find already in-
serted into the drain hole.
Periods of non-operation
When the appliance is not in use for long
periods, take the following precautions:
1. Disconnect the appliance from electrici-
ty supply.
2. Remove all food.
3. Defrost, if foreseen
4. Clean the appliance and all accesso-
ries.
5. Leave all doors ajar to prevent un-
pleasant smells.
If the cabinet will be kept on, ask somebody
to check it once in a while to prevent the
food inside from spoiling in case of a power
failure.
Only a qualified electrician or competent
person must do the troubleshooting that is
not in this manual.
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