IKEA KYLANDE Manual - Halaman 13

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Halaman Cetak

ENGLISH

When the freezing process is complete,

return to the required temperature (see

"Fast Freezing Function").

Storage of frozen food

When activating an appliance for the first

time or after a period out of use, before

putting the products in the compartment let

the appliance run at least 2 hours with Fast

Freezing Function turned on.

The freezer drawers ensure that it is quick

and easy to find the food package you

want. If large quantities of food are to be

stored, remove all drawers except for the

bottom drawer which needs to be in place

to provide good air circulation. Keep the

food on all shelves no closer than 15 mm

from the door.

Caution! In the event of

accidental defrosting, for

example due to a power failure,

if the power has been off for

longer than the value shown in

the technical characteristics chart

under "rising time", the defrosted

food must be consumed quickly

or cooked immediately, cooled

and then re-frozen.

Thawing

Deep-frozen or frozen food, prior to being

used, can be thawed in the refrigerator

compartment or at room temperature,

depending on the time available for this

operation.

Small pieces may even be cooked still

frozen, directly from the freezer: in this case,

cooking will take longer.

Removal of freezing baskets and glass

shelves from the freezer

The freezing baskets and glass shelves have

limit stops to prevent their accidental

removal or falling out.

To remove a basket from a freezer:

1. Pull the basket towards yourself.

2. Upon reaching the end points remove

the basket by tilting its front upwards.

To insert a basket into the freezer:

1. Slightly lift the front of the basket.

2. Once you are over the end points, push

the basket back into its position.

Caution! Make sure that flaps

and baskets are closed before

closing the door.

To remove a glass shelf from the freezer:

1. Press the latches of the glass shelf.

2. Pull the shelf out of the appliance.