KitchenAid KECS100 Panduan Penggunaan dan Perawatan - Halaman 12

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foryour Cooktop

Cleaning

Stainless Steel Surfaces

• Do not use steel wool or soap-filled

scouring pads.

• Rub in the direction of the grain line to avoid marring the surface.

• Always wipe dry to avoid water marks.

• If commercial cleaners are used, follow label directions. If product contains chlorine

(bleach), rinse thoroughly and dry with a soft, lint-free cloth. Chlorine is a corrosive

substance.

CLEANING

AGENT

HOW TO USE

Routine cleaning

Liquid detergent and water,

Wipe with damp cloth or sponge,

and fingerprints

all-purpose cleaner

then rinse with clean water and

wipe dry.

Stubborn

stains

Mild abrasive cleanser or

Rub in the direction of the grain

and baked-on

stainless steel cleaners

lines with a damp cloth or sponge

residue

and cleaner. Rinse thoroughly.

Repeat if necessary.

Hard water spots

Vinegar

Swab or wipe with cloth. Rinse

with water and dry.