IKEA LAGAN Manual - Halaman 6

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Halaman Cetak

IMPORTANT SAFETY INSTRUCTIONS

Electrical Requirements

Check Assembly Instructions for proper location for

the power supply.

The electrical requirements are a 120 volt 60 Hz, AC

only, 15 amp. or more protected electrical supply. It is

recommended that a separate circuit serving only the

microwave oven be provided.

The microwave oven is equipped with a 3-prong

grounding plug. It must be plugged into a wall

receptacle that is properly installed and grounded. DO

NOT

UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE

GROUNDING PIN FROM THE PLUG.

DO NOT USE AN EXTENSION CORD.

If the power supply cord is too short, have a qualifi

ed electrician or serviceman install an outlet near the

appliance.

The Power Supply Cord and plug must be connected to

a separate 120 Volt AC, 60 Hz, 15 Amp, or more branch

circuit, single grounded receptacle. The receptacle

should be located inside the cabinet directly above the

Microwave Oven mounting location as shown in Figure

NOTES

1. If you have any questions about the grounding

or electrical instructions, consult a qualified

electrician or service person.

2. Neither IKEA nor the dealer can accept any

liability for damage to the microwave oven or

personal injury resulting from failure to observe

the correct electrical connection procedures.

ABOUT UTENSILS AND COVERINGS

It is not necessary to buy all new cookware. Many

pieces already in your kitchen can be used successfully

in your new microwave oven. Make sure the utensil

does not touch the interior walls during cooking.

Use these utensils for safe microwave cooking and

reheating:

• glass ceramic (Pyroceram

• heat-resistant glass (Pyrex

• microwave-safe plastics

• paper plates

• microwave-safe pottery, stoneware and porcelain

• browning dish (Do not exceed recommended

preheating time.

Follow manufacturer's directions.)

These items can be used for short time reheating

of foods that have little fat or sugar in them:

• wood, straw, wicker

DO NOT USE

• metal pans and bakeware

• dishes with metallic trim

• non-heat-resistant glass

• non-microwave-safe plastics (margarine tubs)

• recycled paper products

• brown paper bags

• food storage bags

• metal twist-ties

Should you wish to check if a dish is safe for

microwaving, place the empty dish in the microwave

oven and microwave on HIGH for 30 seconds. A dish

which becomes very hot should not be used.

The following coverings are ideal:

• Paper towels are good for covering foods for

reheating and absorbing fat while cooking bacon.

• Wax paper can be used for cooking and reheating.

• Plastic wrap that is specially marked for microwave

use can be used for cooking and reheating. DO NOT

allow plastic wrap to touch food. Vent so steam can

escape.

• Lids that are microwave-safe are a good choice

because heat is kept near the food to hasten cooking.

• Microwave oven cooking bags are good for large

meats or foods that need tenderizing. DO NOT use

metal twist ties.

Remember to slit bag so steam can escape.

How to use aluminum foil in your microwave oven:

• Small flat pieces of aluminum foil placed smoothly on

the food can be used to shield areas that are either

defrosting or cooking too quickly.

• Foil should not come closer than one inch to any

surface of the microwave oven.

Should you have questions about utensils or coverings,

check a good microwave cookbook or follow recipe

suggestions.

ACCESSORIES There are many microwave accessories

available for purchase. Evaluate carefully before you

purchase so that they meet your needs. A microwave-

safe thermometer will assist you in determining correct

doneness and assure you that foods have been cooked

to safe temperatures. IKEA is not responsible for

any damage to the microwave oven when accessories

are used.

), such as Corningware

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