AEG B3007H-B Panduan Pengguna - Halaman 18

Jelajahi secara online atau unduh pdf Panduan Pengguna untuk Oven AEG B3007H-B. AEG B3007H-B 39 halaman. 30” built-in oven

HIGH BAKE /

The HIGH BAKE mode uses the oven fan to circulate air with heat from the lower oven element.

Quick and consistent heat is evenly distributed throughout the oven.

The results are quick, not unlike a microwave oven. With the circulation of heat, foods cooked

with high bake mode retain a crisp, dry texture on the outside especially pizza, pastry and other

foods where you want the base to be well cooked. HIGH BAKE is also excellent for re-heating.

1- Adjust oven shelves to desired position/s.

2- Select HIGH BAKE mode.

3- Set the oven to the desired temperature.

4- When cooking is complete turn the oven off.

This function is excellent as the fastest setting to preheat the oven, engaging maximum power to

heat the oven to a selected temperature before selecting an appropriate function and temperature

for a task.

In this position the fan and the fan element, together with the bottom oven element, are engaged

simultaneously. This is used for food that requires a concentration of cooking to the base, and

allows the top to gently cook at the same time.

For best results for pizza and similar items we recommend this function.

CLASSIC BAKE / Pr10 (Low Bake for double oven only)

This function must be used in conjunction with the thermostat. Set the temperature between 50°C

to 120°C. The door must remain closed