Indesit C 132 NF G Panduan Instalasi dan Penggunaan - Halaman 6

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How to use the freezer compartment...

Consult a specialized manual when packaging foods

for freezing.

- Remember that you should never re-freeze products

you have allowed to thaw, even if only partially: cook

the food, then either eat (within 24 hours) or refreeze

it.

- When freezing fresh foods, remember that they

should not touch other previously frozen or deep fro-

zen foods. Place the food that you wish to freeze in the

top compartment where the temperature will fall below

-18°C, which is ideal

for freezing food properly. Remember that proper con-

ser-vation depends on the speed of freezing.

- Do not open the freezer door during freezing.

- Freeze only the quantities (in kg) shown on the data

plate on the left of the container.

- For the best conservation and defrosting, remember

to freeze small portions; this will ensure rapid and uni-

form freezing. Mark package with a description of the

contents and the date it was frozen.

- In the case of power failure or breakdown, do not

open the freezer door. This will help maintain the tem-

perature inside the freezer ensuring that foods are con-

served for at least 17 hours.

- Do not store full bottles in the freezer since they

Energy Saving Tips

- Install the appliance correctly

This means that the appliance should be installed away

from heat sources or direct sunlight in a well ventilated

room.

- Correct temperature settings

Set the refrigerator or freezer temperature knob to one

of the medium settings. Very low temperatures will not

only consume a great deal of energy but will neither

improve or lengthen the storage life of the food. Ex-

cessively low temperature may in fact spoil vegetables,

cold meats and cheese.

- Do not overfill your appliance

Remember that proper storage of food requires good

air circulation. Overfilling your appliance will prevent

Frozen food storage

Meat and fish

Food

Beef Roast

Lamb

Pork Roast

Veal Roast

Veal/Pork Chops

Minced Meat

Wrapping

Tinfoil

Each piece wrapped in cling wrap and then in tin-

foil (4 to 6 slices)

Each piece wrapped in cling wrap and then in tin-

foil (4 to 6 slices)

could explode when they freeze. (Remember that liquids in

crease in volume when frozen)

- If the room temperature remains below 14°C for an ex-

tended period of time the freezer will not reach the tempera-

tures required for storage, and storage life will be shorter. In

this case, frozen foodstuffs should be used within a relatively

short period of time.

- Fill the ice container so that they are no more indication of

line.

this circulation and overwork the compressor.

- Shut the doors

Open your appliance only when strictly necessary; remem-

ber that every time you open the door most of the cold air

will be lost.

The motor will have to run, and consume energy, to restore

the correct temperature.

- Check the door gaskets

keep the gaskets clean and soft so that they fit closely

against the door to ensure that no cold air is lost.

- Never store hot foods

A container of hot food in the refrigerator will increase the

temperature significantly; allow food to cool to room tem-

perature before storing.

Tenderising

(days)

2/3

1 / 2

Storage

Thawings Time

(month)

9/10

Not required