AEG A92860GNX0 Panduan Pengguna - Halaman 14
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Halaman Cetak
14
What to do if...
The appliance operates discontinuously, so the stopping of compressor does not mean be-
ing no current. That is why you must not touch the electrical parts of the appliance before
breaking the circuit.
Problem
The appliance is noisy.
The buzzer sounds. The
Alarm icon flashing.
upper or lower square
is shown in the tempera-
ture display.
The compressor runs con-
tinuously.
There is too much frost
and ice.
The temperature in the
appliance is too cold.
The temperature in the
appliance is too warm.
The temperature in the
freezer is too warm.
Possible cause
The appliance is not supported
properly.
The temperature in the freezer is
too high.
The door is not closed correctly.
An error has occurred in meas-
uring the temperature.
The Temperature regulator may
be set incorrectly.
The door is not closed correctly.
The door has been opened too
frequently.
The food temperature is too
high.
The room temperature is too
high.
The door is not closed correctly.
The door gasket is deformed or
dirty.
The Temperature regulator may
be set incorrectly.
The Temperature regulator may
be set incorrectly.
The door is not closed correctly.
The food temperature is too
high.
Food is too near to each other.
Large quantities of food to be
frozen were put in at the same
time.
Solution
Check if the appliance stands sta-
ble (all feet and wheels should be
on the floor). Refer to "Levelling".
Refer to "HighTemperature
Alarm".
Refer to "Door open alarm".
Call your service representative
(the cooling system will continue
to keep food products cold, but
temperature adjustment will not
be possible).
Set a warmer temperature.
Refer to "Closing the door".
Do not keep the door open longer
than necessary.
Let the food temperature de-
crease to room temperature be-
fore storage.
Decrease the room temperature.
Refer to "Closing the door".
Refer to "Closing the door".
Set a warmer temperature.
Set a colder temperature.
Refer to "Closing the door".
Let the food temperature de-
crease to room temperature be-
fore storage.
Store food so that there is cold
air circulation.
Insert smaller quantities of food
to be frozen at the same time.