CPG 351S36SBN60K Panduan Pengguna - Halaman 6

Jelajahi secara online atau unduh pdf Panduan Pengguna untuk Ayam pedaging CPG 351S36SBN60K. CPG 351S36SBN60K 17 halaman. Gas broiler
Juga untuk CPG 351S36SBN60K: Panduan Pengguna (13 halaman)

Halaman Cetak
USER MANUAL

STARTUP

INSTALLATION
1.
Before installation, remove the outer plastic films.
2.
After receipt of the product, check that the unit is not damaged. Ensure that the lift mechanism is able to
move up and down, the enameled layer of the grill hasn't come off, and the unit is not rusted.
3.
Users can order a mounting rack/bracket. The mounting rack/bracket is optional for mounting to the wall or
a compatible range.
4.
Installation should be done by an authorized technician.
5.
Unit connection shall comply with provisions in gas safety, installation and operation.
6.
The unit is only applicable to a low-pressure gas regulating valve. It may cause property loss or safety
accidents if a high or medium pressure regulating valve is used.
7.
The unit should keep a minimum clearance of 4" away from non-combustible objects (e.g. walls,
windows etc) on both sides, and 8" at its back. For use only on non-combustible floors.
8.
The unit should be installed on an equipment stand or mounted to the wall or compatible range using the
appropriate mounting kit.
9.
The unit should be installed under a vent hood in compliance with all applicable regulations.
10.
After installation, keep the appliance stable and level, and do not tilt or sway during operation.
11.
If the pressure of the gas pipeline is 10% higher or lower than the rated pressure the unit requires, a regulator
should be installed to ensure it reaches the rated value.
12.
After connecting the unit to the gas system, check for leaks at joints and pipe fittings using soapy water.
WARNINGS
1.
Installation and maintenance should be done by an authorized technician.
2.
Do not use gas that is not applicable to the unit or a high-pressure or medium-pressure regulating valve.
3.
Unit should be turned off when not in use or when left unattended.
4.
This product is a commercial machine that needs to be operated by trained personnel. The unit is not
intended for residential use and such applications will void the warranty.
5.
Do not dismantle or self-modify the appliance.
6.
Do not touch the appliance directly during or after operation to prevent injury.
7.
The stainless steel surfaces should be cleaned appropriately and regularly.
6
www.CookingPerformanceGroup.com
1-800-678-5517