Miele DA 1100 Petunjuk Pengoperasian dan Pemasangan - Halaman 9

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Correct use

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Never use an open flame beneath the rangehood. To avoid the

danger of fire, do not flambé or grill over an open flame.

When switched on, the rangehood could draw flames into the filter.

Fat deposits could ignite, presenting a fire hazard.

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The rangehood can become damaged when exposed to excessive

heat.

– When using the rangehood over a gas cooktop, ensure that any

burners in use are always covered by a pan. Switch the cooking

zone off when a pan is removed, even for a short time.

– Select a pan which is suitable for the size of the burner.

– Regulate the flame so that it does not burn up the sides of the

pan.

– Avoid overheating the pan (e.g. when cooking with a wok).

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Always switch the rangehood on when a cooking zone is in use,

otherwise condensation may collect in the rangehood, which could

cause corrosion.

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When cooking with oil or fat, chip pans and deep fat fryers etc.,

do not leave the pans unattended. Never leave an open grill

unattended when grilling. Overheated oil and fat can ignite and could

set the rangehood on fire.

Warning and Safety instructions