Diamond FLAV-R-SAVOR FSHC-6W Series Panduan Instalasi dan Pengoperasian - Halaman 3

Jelajahi secara online atau unduh pdf Panduan Instalasi dan Pengoperasian untuk Peralatan Makanan Komersial Diamond FLAV-R-SAVOR FSHC-6W Series. Diamond FLAV-R-SAVOR FSHC-6W Series 16 halaman. Portable holding cabinets

Halaman Cetak
CONTENTS
Important Owner Information ..............................................2
Introduction ...........................................................................2
Important Safety Information...............................................3
Model Description.................................................................4
Model Designation ................................................................4
Specifications........................................................................5
Plug Configuration...............................................................5
Electrical Rating Chart ........................................................5
Dimensions .........................................................................6
Installation .............................................................................7
General ...............................................................................7
Reversing the access Door .................................................8

IMPORTANT OWNER INFORMATION

Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the back of the unit). Please have this
information available when calling Hatco for service assistance.
model No. ________________________________________
Serial No. ________________________________________
Voltage __________________________________________
Date of Purchase __________________________________

INTRODUCTION

Hatco Flav-R-Savor
Portable Holding Cabinets are designed to
®
hold prepared foods for prolonged periods of time while
maintaining that "just-made" quality. They provide the best
environment for food products by regulating the air temperature
while at the same time balancing the humidity level. The use of
controlled, moisturized heat maintains serving temperature and
food texture longer than conventional dry holding equipment.
The Flav-R-Savor air flow pattern is designed to maintain
consistent cabinet temperature without drying out foods. The
precise combination of heat and humidity creates a "blanket"
effect around the food. The air flow rate enables the cabinet to
rapidly recover temperature after opening and closing the door.
Flav-R-Savor Portable Holding Cabinets are products of
extensive research and field testing. The materials used were
selected for maximum durability, attractive appearance, and
optimum performance. Every unit is inspected and tested
thoroughly prior to shipment.
This manual provides the installation, safety, and operating
instructions for a Flav-R-Savor Portable Holding Cabinet. Hatco
recommends all installation, operating, and safety instructions
appearing in this manual be read prior to installation or
operation of the unit.
Operation ...............................................................................9
General ...............................................................................9
Food Holding Guide ..........................................................10
Maintenance ........................................................................10
General .............................................................................10
Daily Cleaning ...................................................................11
Cleaning/Draining the Water Reservoir .............................11
Removing Lime and mineral Deposits...............................11
Troubleshooting Guide ......................................................12
Options and Accessories...................................................13
Limited Warranty.................................................................14
Authorized Parts Distributors ............................Back Cover
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