Sharp Carousel R-1505 Panduan Memasak - Halaman 25
Jelajahi secara online atau unduh pdf Panduan Memasak untuk Oven Microwave Sharp Carousel R-1505. Sharp Carousel R-1505 32 halaman. Over the range models
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Halaman Cetak
REHEATING CHART
ITEM
Plate of Food
1 serving of meat,
2 servings of vegetables
Meat
(Chicken pieces,
chops, hamburgers,
meat loaf slices)
1 serving
2 servings
Meat Slices
(Beef, ham, pork, turkey)
1 or more servings
Stirrable Casseroles and
Main Dishes
1 serving
2 servings
4-6 servings
Nonstirrable Casseroles
and Main Dishes
1 serving
2 servings
4-6 servings
After reheating, food should be very hot-165°F. If possible, stir food, cover and allow to stand two to three
minutes before serving.
C O O K B O O K I N F O R M A T I O N
✪ Great recipes
✪ Reliable microwave
reference guide
✪ Many color photos
✪ Step-by-step
instructions
✪ Nutritional
information for
each recipe
✪ Durable wipe-clean
soft cover with 128
8
/
x 11 pages
1
2
✪ Helpful tips and
special techniques
STARTING
MICROWAVE TIME
TEMPERATURE
MED.-HIGH (70%)
Room temp.
11/2-2 3/4 min.
Refrigerated
2 3/4-4 min.
MED.-HIGH (70%)
Refrigerated
1-2 min.
Refrigerated
2-4 min.
MEDIUM (50%)
Room temp.
1-1 3/4 min. per serving
Refrigerated
1 1/2-2 1/2 min. per serving
HIGH (100%)
Refrigerated
2 3/4-3 1/2 min.
Refrigerated
5 - 6 3/4 min.
Refrigerated
9 -10 min.
MEDIUM (50%)
Refrigerated
4 1/2-7 1/2 min.
Refrigerated
7 1/2-11 min.
Refrigerated
12-15 min.
TO ORDER
Simply call this toll-free number: 1-800-642-2122.
Please have your credit card ready.
If you prefer to order by mail, complete and return the
order form on page 26. Please include check or money
order (payable to Sharp Accessories & Supplies Center)
for $6.00 plus $4.25 shipping & handling and tax, if
applicable, per book.
SATISFACTION GUARANTEED
You must be completely satisfied with the Sharp
Carousel Microwave Cookbook. If, within 14 days, you
are dissatisfied for any reason, simply return the book
and we'll gladly refund your $6.00 plus tax.
CAROUSEL MICROWAVE
COOKBOOK
(SOLAMENTE ESCRITO EN INGLES!)
25
PROCEDURE
Meaty portions and bulky veg-
etables to outside.
Cover with wax paper.
Cover loosely with wax paper.
Cover with gravy or wax paper.
Check after 30 sec. per serving.
Cover with plastic wrap.
Stir after half the time.
Cover with wax paper.