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S P E C I A L F E A T U R E S

SENSOR SETTINGS

Sharp's Sensor is a semi-conductor device that detects

the vapor (moisture and humidity) emitted from the food

as it heats. The sensor adjusts the cooking times and

power level for various foods and quantities.

There are 3 sensor settings, SENSOR REHEAT, POP-

CORN and SENSOR COOK.

Using Sensor Settings:

1. After oven is plugged in, wait 2 minutes before

using any sensor settings.

2. Be sure the exterior of the cooking container and

the interior of the oven are dry. Wipe off any mois-

ture with a dry cloth or paper towel.

3. The oven works with foods at normal storage tem-

perature. For example, popcorn would be at room

temperature.

4. Any sensor setting selection can be programmed

with More or Less Time Adjustment. See page 16.

5. More or less food than the quantity listed in the chart

should be cooked following the guidelines in any

microwave cookbook.

6. During the first part of sensor operation, food name

will appear on the display. Do not open the oven

door or touch STOP/CLEAR pad during this part of

the cooking cycle. The measurement of vapor will

be interrupted. If this occurs, an error message will

appear. To continue cooking, touch the STOP/

CLEAR pad and cook manually.

When the sensor detects the vapor emitted from

the food, remainder of cooking time will appear.

Door may be opened when remaining cooking

time appears on the display. At this time, you may

stir or season food, as desired.

7. If the sensor does not detect vapor properly when

popping popcorn, the oven will turn off, and the

correct time of day will be displayed. If the sensor

does not detect vapor properly when cooking other

foods, an error message will be displayed, and the

oven will turn off.

SENSOR REHEAT/POPCORN CHART

F O O D

SENSOR REHEAT

POPCORN

A M O U N T

4 - 36 oz

Place in dish or casserole slightly larger than amount to be

reheated. Flatten, if possible. Cover with lid, plastic wrap or wax

paper. Use covers such as plastic wrap or lids with larger quantities

of more dense foods such as stews. After reheating, stir well, if pos-

sible. Re-cover and allow to stand 2 to 3 minutes. Foods should be

very hot. If not, continue to heat with variable power and time.

only 1 package

Use only popcorn packaged for microwave oven use. Try several brands

at a time

to decide which you like the best. Do not try to pop unpopped kernels.

1.5 - 3.5 oz

8. Check food for temperature after cooking. If addi-

tional time is needed, continue to cook manually.

9. Sensor Reheat and Popcorn can only be entered

within 3 minutes after cooking, opening and clos-

ing the door or touching the STOP/CLEAR pad.

Covering Foods:

Some foods work best when covered. Use the cover

recommended in the chart for these foods.

1. Casserole lid.

2. Plastic wrap: Use plastic wrap recommended for

microwave cooking. Cover dish loosely; allow

approximately 1/2 inch to remain uncovered to

allow steam to escape. Plastic wrap should not

touch food.

3. Wax paper: Cover dish completely; fold excess

wrap under dish to secure. If dish is wider than

paper, overlap two pieces at least one inch to cover.

Be careful when removing any covering to allow

steam to escape away from you.

SENSOR REHEAT/POPCORN

Sensor Reheat and Popcorn automatically compute the

correct warming or cooking time and microwave power

level. You can cook by touching just one pad.

Example:

• Suppose you want to reheat canned chili.

Touch SENSOR

REHEAT pad.

When the sensor detects the vapor emitted from

the food, remainder of cooking time will appear.

P R O C E D U R E